- 41. FISH DIVAN
- Heat oven to 350 degrees. Arrange frozen fillets in center of rectangular ... with onions; bake 5 minutes.
Ingredients: 6 (fillets .. milk .. onions .. salt .. soup .. spears)
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- 42. MARIA'S PAELLA
- I boil the chicken briefly with seasonings, salt, pepper, garlic salt and a little crushed red peppers. Drain the chicken and save the broth. On a ...
Ingredients: 17 (paprika .. peas .. raw .. rice .. salt .. size ...)
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- 43. SEAFOOD THERMIDOR
- Thaw frozen fish, skin, if necessary. ... Makes 4 servings. Low budget!
Ingredients: 13 (cheese .. crumbs .. fillets .. flour .. milk .. paprika ...)
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- 44. BAKED DEVILED ORANGE ROUGHY
- Thaw fish, if frozen. Cut fillets into 6 serving size ... easily with fork. Serves 6.
Ingredients: 12 (cheese .. crumbs .. juice .. milk .. mustard .. paprika ...)
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- 45. CHICKEN BREAST DIVAN
- Thaw broccoli slightly and ... dish. Space chicken breast fillets evenly atop broccoli and ... soup, cheddar cheese and white pepper. Spoon over chicken ... Makes 6 to 8 servings.
Ingredients: 7 (cheese .. fillets .. onions .. soup .. spears ...)
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- 46. DELUXE SEAFOOD CHOWDER
- Preparation time: 30 minutes. ... Thaw fish slightly if frozen. Cut into 1 ... before serving to blend flavors.
Ingredients: 13 (clams .. fillets .. flour .. milk .. paprika .. parsley ...)
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- 47. FISH FLORENTINE
- Heat butter over low heat until melted; stir in flour, bouillon and spices. Cook over low heat, stirring constantly until mixture is smooth and ...
Ingredients: 11 (bouillon .. cheese .. flour .. juice .. milk .. parmesan ...)
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- 48. MICROWAVE SPANISH SOLE
- In 9 inch round ... the vegetables. Arrange fish fillets over peas, with the ... 3 minutes or until thawed.
Ingredients: 14 (fillets .. flakes .. flour .. milk .. paprika ...)
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- 49. SEAFOOD THERMIDOR
- Thaw frozen fish; skin, if necessary. ... 2 minutes. Makes 4 servings.
Ingredients: 13 (cheese .. crumbs .. fillets .. flour .. milk .. paprika ...)
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- 50. STUFFED FISH
- Saute celery and onion ... sheet. Place 4 fish fillets on it and season ... apart. Baste once while baking.
Ingredients: 7 (bass .. celery .. crab .. onion ...)
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