| In Praise of the Potato | by Lindsey Bareham
Lindsey Bareham offers a feast of appetizers, soups, salads, lunch, side and dinner dishes, ideas of leftovers, stuffings, sauces, buns, cakes, br... |  |
Results 41 - 48 of 48 for fried sweet potatoes.
- 41. FRIED PUMPKIN
- Place thick slices or chunks of peeled pumpkin in skillet with melted fat, salt and pepper slices. Cover skillet and let cook over low heat until ...
Ingredients: 3
| - 42. YAM FRIES
- Scrub potatoes; cut each into ... 15 minutes. Yield 4 servings.
Ingredients: 6 (oil .. spray ...)
| - 43. STIR - FRIED VEGETABLES
- Saute onion and celery ... about 10 minutes for potatoes, carrots and broccoli, less for softer vegetables.
Ingredients: 11 (carrots .. like .. oil .. potato .. potatoes .. stalk ...)
| - 44. FRIED SWEETS
- Peel and wash sweet potatoes. Cut in very ... as they brown very quickly.
Ingredients: 2 (potatoes .. sugar)
| - 45. GERMAN FRIED POTATO PANCAKES
- Grate potatoes and onions together. Pour ... on both sides. Serve hot.
Ingredients: 5 (eggs .. flour .. onions .. potatoes ...)
| - 46. POTATO FRIED CAKES
- Cream sugar, salt, and ... eggs, stir in mashed potatoes (warm). Add flour and baking powder alternately with sweet milk. Add nutmeg and ... browned. Makes about 6 dozen.
Ingredients: 9 (eggs .. flour .. milk .. salt .. sugar ...)
| - 47. BRAUTIGAN'S PITCHFORK FRIED POTATOES
- Wash potatoes, leaving skins on. ... and a laid back attitude.
Ingredients: 7 (bacon .. basil .. paprika .. potatoes ...)
| - 48. SWEET & SOUR STIR - FRIED VEGETABLES WITH TOFU
- Cut tofu into bite sized pieces and marinate at least 1/2 hour in the sauce before the cornstarch is added to it. Prepare vegetables in bite sized ...
Ingredients: 22 (beans .. broccoli .. carrots .. chestnuts .. cornstarch ...)
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