- 41. STIR-FRY POTATOES, PEPPERS AND PEAS WITH ROSEMARY
- In large skillet or wok over medium heat, stir-fry potatoes and rosemary in hot ... heated through. Makes 4 servings.
Ingredients: 7 (eighths .. mustard .. oil .. rosemary .. salt .. strips ...)
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- 42. FRIED PUMPKIN
- Place thick slices or chunks of peeled pumpkin in skillet with melted fat, salt and pepper slices. Cover skillet and let cook over low heat until ...
Ingredients: 3
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- 43. YAM FRIES
- Scrub potatoes; cut each into ... 15 minutes. Yield 4 servings.
Ingredients: 6 (oil .. spray ...)
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- 44. STIR - FRIED VEGETABLES
- Saute onion and celery ... about 10 minutes for potatoes, carrots and broccoli, less for softer vegetables.
Ingredients: 11 (carrots .. like .. oil .. potato .. potatoes .. stalk ...)
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- 45. FRIED SWEETS
- Peel and wash sweet potatoes. Cut in very ... as they brown very quickly.
Ingredients: 2 (potatoes .. sugar)
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- 46. GERMAN FRIED POTATO PANCAKES
- Grate potatoes and onions together. Pour ... on both sides. Serve hot.
Ingredients: 5 (eggs .. flour .. onions .. potatoes ...)
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- 47. POTATO FRIED CAKES
- Cream sugar, salt, and ... eggs, stir in mashed potatoes (warm). Add flour and baking powder alternately with sweet milk. Add nutmeg and ... browned. Makes about 6 dozen.
Ingredients: 9 (eggs .. flour .. milk .. salt .. sugar ...)
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- 48. BRAUTIGAN'S PITCHFORK FRIED POTATOES
- Wash potatoes, leaving skins on. ... and a laid back attitude.
Ingredients: 7 (bacon .. basil .. paprika .. potatoes ...)
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- 49. SWEET & SOUR STIR - FRIED VEGETABLES WITH TOFU
- Cut tofu into bite sized pieces and marinate at least 1/2 hour in the sauce before the cornstarch is added to it. Prepare vegetables in bite sized ...
Ingredients: 22 (beans .. broccoli .. carrots .. chestnuts .. cornstarch ...)
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