41 - 50 of 369 for fried pork chops

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Preheat oven to ... wax paper. Turn chops in egg mixture, ... for 20 to 25 minutes. Turn chops carefully with spatula. Bake an additional 25 to 30 minutes.

In saucepan, bring ... In skillet, brown chops on both sides ... additional soy sauce. Bake, covered, at 350 degrees until chops are tender, about 40 minutes.

In skillet, brown chops and mushrooms in ... cook over low heat 45 minutes or until tender. Stir now and then. Makes 4 servings. Serve with wide noodles.

In skillet, brown chops and mushrooms. (Use ... onions and carrots. Cover; cook over low heat 45 minutes or until tender. Stir occasionally. Makes 4 servings.

Trim excess fat from chops. Mix eggs ... water. Cover and cook over low heat 45 to 60 minutes. For crisp coating remove cover the last 15 minutes of cooking.

Set oven at ... shallow bowl. Dip chops in egg mixture ... Place in pan on top of butter. Bake 30 minutes, turn and bake 20 minutes more or until tender.

In skillet brown chops and mushrooms in ... in soup, water and thyme. Add onions and carrots. Cover and cook over low heat for 45 minutes or until tender.

Pound chops thoroughly with meat ... Lift chops occasionally to prevent sticking. For crisp coating, remove cover the last 15 minutes. Makes 6 servings.

Stir fry in ... Cube and brown pork in a little ... oil for about 5 minutes. Divide mixture and fry in 2 skillets if large one not available. Serve hot.

In a skillet brown chops and mushrooms. Pour ... soup, water and thyme. Add onions and carrots. Cover and cook over low heat for 45 minutes or until tender.

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