- 41. HOT CRAB DIP
- Microwave butter/butter and cream ... minute. Add the flaked crab meat. Mix the mayonnaise, ... multiply for a large group.)
Ingredients: 8 (cheese .. mayonnaise .. mustard .. shells .. yolk ...)
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- 42. HOT CRAB DIP
- Combine cream cheese with ... Stir in horseradish and crab. Spread mixture evenly ... crackers or toasted baguette slices.
Ingredients: 5 (almonds .. cheese .. cream ...)
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- 43. FOUR LAYER CRAB DIP
- Cream cheese and add ... oz. can of drained crab meat on top of the chili sauce. Top with chopped fresh parsley. Serve with crackers. Serves 8-12.
Ingredients: 9 (crabmeat .. juice .. mayonnaise .. parsley .. salt ...)
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- 44. LAYERED CRAB TACO DIP
- In a glass bowl ... combine juices. Stir into crab mixture. Salt and pepper ... avocado. Serve with tortilla chips.
Ingredients: 13 (juice .. mayonnaise .. parsley ...)
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- 45. HOT ARTICHOKE CRAB DIP
- Combine first four ingredients and spoon into a lightly greased 1 quart casserole dish. Top with bread crumbs. Bake at 325 degrees for 15 to 25 ...
Ingredients: 5 (crumbs .. mayonnaise ...)
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- 46. HOT CRAB DIP OR SPREAD
- Whip cream cheese and ... and salt. Stir in crab, bake in greased baking dish at 350 degrees for 20 to 25 minutes. Serve with crackers.
Ingredients: 6 (crabmeat .. milk .. onion .. salt ...)
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- 47. SHRIMP DIP - CRAB DIP
- Cream together Philadelphia cream cheese and cottage cheese.
Ingredients: 6 (cheese .. crab .. meat .. sauce ...)
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- 48. ALWAYS ON HAND CRAB DIP
- Put cream cheese on a pretty dish. Rinse the crabmeat and drain well. press the crabmeat onto the top and sides of the cream cheese. Pour cocktail ...
Ingredients: 3 (cheese .. sauce ...)
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- 49. HOT CRAB DIP
- Combine cream cheese and ... except almonds. (If canned crab is used, rinse the ... Great with chips or fresh raw vegetables.
Ingredients: 6 (almonds .. cheese .. milk ...)
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- 50. SHRIMP OR CRAB DIP
- Warm the soup in ... Serve with crackers or fresh vegetables.
Ingredients: 8 (cheese .. mayonnaise .. soup ...)
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