- 41. BLUEBERRY DESSERT
- Spread 3/4 of water crumbs in bottom of 9 x 12 inch pan. Mix Cool Whip and nuts. Spread 3/4 of this mixture over crumbs (reserving the rest). Spread ...
Ingredients: 8 (blueberries .. egg .. sugar .. whip ...)
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- 42. BLUEBERRY DESSERT
- Cream together 1 cup sugar, shortening, and butter. Add eggs. Mix flour, vanilla, and salt. Spread 1/2 dough in 13 x 9 pan. Mix blueberries, tapioca ...
Ingredients: 10 (blueberries .. eggs .. flour .. salt .. sugar .. tapioca ...)
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- 43. BLUEBERRY DESSERT
- Cream together 1 cup sugar, shortening, and butter. Add eggs. Mix flour, vanilla, and salt. Spread half of dough in 9x13 inch pan. Mix blueberries, ...
Ingredients: 10 (blueberries .. eggs .. flour .. salt .. sugar .. tapioca ...)
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- 44. BLUEBERRY DESSERT
- Stir gelatin with water until dissolved. Add undrained pineapple and undrained blueberries. Pour into a 9x13" dish and chill until congealed. Soften ...
Ingredients: 9 (cheese .. cream .. pecans .. pineapple .. sugar ...)
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- 45. BLUEBERRY DESSERT
- Mix ingredients and bring to a boil until thickens. 1 c. nuts 1 stick butter Mix well. Add one cup nuts. Press in a 9 x 13 baking dish. Bake at 400 ...
Ingredients: 4 (blueberries .. cornstarch .. sugar ...)
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- 46. BLUEBERRY DESSERT
- Butter a 9 x 9 inch pan. Turn blueberries into pan, dribble lemon juice over and sprinkle berries with cinnamon. Cream butter and sugar and add ...
Ingredients: 13 (blueberries .. cinnamon .. cornstarch .. flour ...)
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- 47. BLUEBERRY DESSERT
- Toss berries with lemon juice, mix in 1/3 cup brown sugar and the cornstarch. Stir together oats, flour, 1/3 cup brown sugar and salt; cut in butter ...
Ingredients: 10 (blueberries .. cornstarch .. cream .. flour .. juice ...)
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- 48. BLUEBERRY SQUARES (PILLSBURY'S BAKE-OFF)
- In a large mixer bowl combine flour, sugar, butter, milk and eggs. Blend at low speed until dry ingredients are just moistened; beat at medium speed ...
Ingredients: 10 (cinnamon .. eggs .. flour .. milk .. sugar ...)
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- 49. BLUEBERRY-RHUBARB DESSERT TREAT
- Thaw fruit if frozen. Do not drain. For crust: in a large mixing bowl combine the oats, brown sugar and 1/2 cup flour. With a pastry cutter or fork ...
Ingredients: 9 (blueberries .. cream .. flour .. oats .. rhubarb ...)
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- 50. FROSTED BLUEBERRY DESSERT
- Dissolve gelatin in boiling water. Drain blueberries, if using canned ones, and pineapple, measuring liquid; add enough water to make 1 cup liquid; ...
Ingredients: 9 (blueberries .. cream .. nuts .. pineapple .. sugar ...)
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