|Cooking With Lemons & Limes|
|by Brian Glover|
The sharp, fresh taste of lemons and limes is essential in any kitchen. A squeeze of lemon can bring a dull sauce or lackluster soup to life as it...
41 - 50 of 297 for fish lemon butter sauce
Rinse fillets under ... cutting board. Spoon fish mixture onto each, ... with toothpicks. Lightly butter a medium-sized deep ... cup water, onion, lemon, bay leaf, ... keep warm. Make sauce. Melt butter ... pass rest. Serves 6.
In a poaching ... minutes or until fish flakes when tested ... cover with egg sauce and sprinkle with ... a saucepan, melt butter until bubbling. Add ... Serves 4 to 6.
Bread fish into small pieces ... dish. Sprinkle with lemon juice, cover with ... cracker crumbs, melted butter and Worcestershire sauce and sprinkle over ... well in the recipe.
If using frozen fish, thaw completely. ... juice of 1/2 lemon and butter fish well. Add ... oven. Serve with sauce. CREOLE SAUCE: ... fish as it is served.
If you enjoy fish on the grill, ... the chardonnay cream sauce a day ahead, ... 3 tablespoons of butter with oil in ... 10 sprigs fresh lemon thyme 10 sprigs ... sauce separately. Serves 8.
Leave skin and ... Creole seasoning and lemon pepper. Let stand ... nonstick spray. Melt sauce mixture in saucepan. Barbecue fish, flesh side ... in an airtight jar.
Cut fish into 5 serving ... high speed until lemon and celery are ... bake for 30 minutes. Serves 5. About 200 calories per serving. Bake at 350 degrees.
Wash and dry ... onions. Lay the fish on top. Pour ... the 2 tablespoons butter in a small ... juice of 1/2 lemon, salt and ... while making the sauce. Strain the ... sauce over and serve.
In a saucepan, sauté shallots, garlic and lemon grass in oil ... fragrant. Add peanut butter, palm or brown sugar, fish sauce and coconut milk. ... is thin coconut milk.
Melt butter in a 13 ... over butter. Place fish over onion. Mix ... oregano and parsley on top of the sauce. Bake at 350 degrees for 35-40 minutes. Serves 6.
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