- 41. FISH FILLETS ITALIAN
- Brush fillets with butter. Season with ... 20 minutes or until fish flakes easily with a fork. Makes 4 servings.
Ingredients: 11 (basil .. cheese .. crumbs .. oregano .. parsley ...)
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- 42. FISH FILLETS WITH ORANGE SAUCE
- In small saucepan, combine ... stick cooking spray. Arrange fillets on pan; sprinkle with ... 5-6 minutes or until fish flakes easily with fork, ... with orange slices. Serves 4.
Ingredients: 10 (bouillon .. cornstarch .. peel .. sugar ...)
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- 43. LIVELY LEMON FISH FILLET ROLL-UPS
- Preheat oven to 370 ... this mixture equally among fillets and roll up. Place ... 25 minutes or until fish flakes. Spoon sauce over each serving and sprinkle with paprika.
Ingredients: 7 (bouillon .. cheese .. fillets .. juice .. rice ...)
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- 44. CRUNCHY FISH FILLETS
- 1. If frozen fish are used, thaw, rinse ... or pan. Dip fish fillets in butter. Coat with ... while baking. Yield: 6 servings.
Ingredients: 6 (flakes .. salt ...)
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- 45. FISH FILLET CASINO
- Parboil red and green ... the Italian dressing. Arrange fish fillets in a buttered baking ... fish is just cooked through.
Ingredients: 4 (bits .. fillet ...)
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- 46. FISH FILLETS HAWAIIAN
- Combine coconut and nuts ... salt and pepper. Dip fish into egg-water mixture and ... Over moderate heat, fry fillets for 5 minutes on ... sauce over fish and serve.
Ingredients: 10 (egg .. juice .. oil .. parsley ...)
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- 47. FISH FILLETS PIQUANT
- Mix wine and salt. Marinate fish fillets in this mixture for ... of foil loosely over top.
Ingredients: 7 (cream .. kind .. mayonnaise .. onion ...)
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- 48. BAKED DIJON FISH FILLETS
- Spread fillets lightly with Dijon mustard ... oven. Then, lay the fish fillets in the hot ... of parsley and lemon wedges.
Ingredients: 6 (lemon .. mustard .. oregano .. parsley ...)
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- 49. BAKED FISH FILLETS
- Cut fillets into four portions and ... in bread crumbs. Place fish on a greased baking ... exchange and 1 fat exchange.
Ingredients: 5 (crumbs .. fillets .. milk ...)
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- 50. FILLET OF FISH MEUNIERE
- Dry fish thoroughly on paper towels ... melted. Stir. Arrange fish fillets in a glass baking ... slices. Serve 3 to 4.
Ingredients: 8 (juice .. lb. .. salt .. sauce ...)
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