- 41. BEER BATTER FISH FILLETS
- Check fillets to make sure all bones have been removed. Rinse in cold water, drain, pat dry with paper towels. Dip fillets in batter and deep fry at ...
Ingredients: 2
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- 42. BLACKENED RED FISH
- Dip the fish in melted butter, then dredge the fish in the seasonings. Cook in a Very Hot, dry skillet, about 1 minute on each side.
Ingredients: 4 (cajun .. magic .. salmon ...)
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- 43. BROILING BLUE FISH FILET
- Place filet, skin down on aluminum foil in a cookie pan with corners turned up to hold in the juice. Pour on Sake, melted butter, fresh lemon juice ...
Ingredients: 6 (lemons .. meat .. onions .. parsley ...)
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- 44. COD FISH
- Melt 1 tablespoon butter ... flame. Do not turn fish.
Ingredients: 4 (cheese .. scrod ...)
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- 45. DEEP FAT FRY FISH BATTER
- Dry fish fillets with paper towels. ... Deep fat fry as usual.
Ingredients: 6 (flour .. salt .. soda .. vinegar ...)
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- 46. FISH CAKES OR TROUT CAKES
- Pan fry trout for ... in Italian bread crumbs. Fish cakes can be baked ... months. Makes 12 fish cakes.
Ingredients: 11 (crumbs .. eggs .. flakes .. juice .. onion .. salt ...)
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- 47. GRILLED FRESH FISH
- 1. Melt butter in ... Herb-Butter Baste. 2. Place fish on well-oiled grill or ... lime slices, if you wish.
Ingredients: 6 (juice .. salt ...)
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- 48. HEALTHY GRILLED FISH
- Place two 5 to ... lemon and place on fish. Tightly wrap fillets ... over grill. Serves 2 people.
Ingredients: 4 (lemon .. salt ...)
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- 49. FISH BAKE
- Spray an 8 x 8 inch square baking dish with Pam. Layer ingredients in order given. Bake at 350 degrees for 45 minutes.
Ingredients: 7 (soup ...)
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- 50. SPICY MARINADE FOR FISH OR CHICKEN
- This is an excellent marinade for fish or chicken. Put chicken ... a blender or food processor.
Ingredients: 7 (garlic .. juice .. oil .. sake .. soy ...)
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