- 41. FINGER JELLO
- In large bowl, mix Knox gelatin with flavored gelatin; add boiling water and stir until dissolved. Pour into 13 x 9 inch pan. Chill until firm. Then ...
Ingredients: 3
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- 42. KNOX BLOX (FINGER JELLO)
- In large bowl combine gelatins. Add boiling water and stir until gelatin is completely dissolved. Pour mixture into shallow baking dish (13 x 9). ...
Ingredients: 3
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- 43. 7 LAYER FINGER JELLO
- Mix each package small gelatin mix with: Use a 13 x 9 x 2 inches baking pan. Put the milk mixture layer in between each colored layer. Put milk ...
Ingredients: 7 (milk ...)
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- 44. KOOL AID FINGER JELLO
- Mix Kool Aid, sugar and water together. In a large bowl, pour out 1 cup Kool Aid mixture. Sprinkle the Knox gelatin on top; let soften. Heat ...
Ingredients: 4 (aid .. sugar ...)
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- 45. FINGER JELLO
- Stir unflavored gelatin into 1/2 cup hot water. Let soften for about 15 minutes. Add 1 1/2 cups hot water. Dissolve well. Add 2 cups cold water after ...
Ingredients: 4
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- 46. FINGER JELLO
- Add Knox, gelatin and water. Dissolve. Stir in cream. Pour into shallow baking pan. Chill until firm. Cut into squares.
Ingredients: 4 (optional ...)
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- 47. FINGER JELLO
- Mix dry gelatins together in bowl. Dissolve in boiling water. Stir in whipping cream. Pour into 10x15 inch jelly roll pan. Cut with cookie cutters ...
Ingredients: 4 (cream ...)
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- 48. LAYERED FINGER JELLO
- In large mixing bowl mix the gelatins together. Add water and stir until gelatin is dissolved. Stir in whipped cream. Pour into 9 x 13 inch container ...
Ingredients: 4 (cream ...)
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- 49. FINGER-JELLO - DOUBLE DECKER
- In large bowl combine Knox with flavored gelatin. Add boiling water and stir until gelatin is completely dissolved. Stir in cream. Pour into shallow ...
Ingredients: 4 (cream .. knox ...)
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- 50. SUPER THICK FINGER JELLO
- Add boiling water to Jello and gelatin mixture. Stir ... fruit or vegetables, if desired.
Ingredients: 4 (jello ...)
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