- 41. FIG JELLO PRESERVES
- Stir figs and sugar to boiling ... and then tighten seal. Preserves assume flavor of Jello used.
Ingredients: 3 (figs .. flavor .. sugar)
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- 42. PEELED FIG PRESERVES
- Peel figs; place in large ... process, and frequently as preserves begin to thicken. Pack ... and seal. Yields 5 pints.
Ingredients: 2 (figs .. sugar)
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- 43. FIG PRESERVE CAKE
- Mix dry ingredients. Add ... and buttermilk. Stir in figs and nuts thoroughly. Pour ... warm over warm fig cake.
Ingredients: 18 (allspice .. buttermilk .. cinnamon .. cornstarch ...)
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- 44. FIG PRESERVES
- Trim stems from figs; sprinkle them with ... done, add lemon. Take preserves from heat and cool ... Fill with syrup and seal.
Ingredients: 5 (figs .. soda .. sugar ...)
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- 45. FIG PRESERVES
- Use just enough water ... a good boil. Add figs to syrup and cook ... used and makes delicious preserves.
Ingredients: 2 (figs .. sugar)
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- 46. FIG PRESERVE CAKE
- Preheat oven to 325 ... into. Add cut up figs to mixture and then ... 300 degrees for 15 minutes.
Ingredients: 10 (buttermilk .. cinnamon .. eggs .. flour .. pecans ...)
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- 47. FIG PRESERVE CAKE
- Combine sugar and oil. ... beat well. Stir in preserves and pecans. Pour into ... from heat, stir in vanilla.
Ingredients: 21 (allspice .. buttermilk .. cinnamon .. cloves .. cornstarch ...)
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- 48. FIG PRESERVE CAKE
- Sift flour and spices. ... and flour. Add vanilla, figs and nuts. Bake at ... Let cool. Pour over cake.
Ingredients: 16 (buttermilk .. cinnamon .. cloves .. eggs .. flour ...)
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- 49. FIG-STRAWBERRY PRESERVES
- Thoroughly mix figs, gelatin, and sugar ... dark figs are used, preserves will be a deep ... to fill 3 medium glasses.
Ingredients: 3 (sugar ...)
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- 50. FIG PRESERVE CAKE
- Combine dry ingredients in ... mixing thoroughly. Stir in preserves and pecans. Pour batter ... vanilla. Pour over warm cake.
Ingredients: 20 (allspice .. buttermilk .. cinnamon .. cloves .. cornstarch ...)
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