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Results 41 - 50 of 742 for eclaires.

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41. CREAM PUFFS AND ECLAIRS
Start heating oven to ... Makes 12-15. To make eclairs. drop rounded tablespoon ... favorite topping for cream puffs.
Ingredients: 16  (extract .. flour .. milk .. salt .. sugar ...)
42. CREAM PUFFS OR ECLAIRS
Grease cookie sheet. Start ... draw dough out for eclairs. Keep 3" apart. ... Makes 10 to 12 puffs.
Ingredients: 4  (flour ...)
43. CREAM PUFFS (Or Eclairs)
In a saucepan, heat ... (about 1x4 inch) form eclairs.) For cream puffs: ... filling. Makes approximately 16 puffs.
Ingredients: 7  (cream .. eggs .. flour .. salt ...)
44. DESSERT ECLAIRS
In saucepan, combine butter ... after each addition. Form eclairs using a pastry press ... Frost eclairs. Top with nuts.
Ingredients: 19  (c.sugar .. cornstarch .. egg .. eggs .. flour .. milk ...)
45. DOUBLE CHOCOLATE ECLAIR
Melt the butter in ... Cut off tops of eclairs; remove soft centers. ... custard for this type pastry.
Ingredients: 7  (eggs .. flour .. glaze .. salt ...)
46. EASY CHOCOLATE ECLAIRS
Get a head start ... drizzle or spread on eclairs. Sprinkle with chopped ... to 24 hours. Makes 24.
47. EASY ECLAIRS
Heat 1 cup water ... in side of each eclair and cool thoroughly. Cut ... for 25 to 30 minutes.
48. ECLAIR CAKE
Butter bottom of 9 ... Really tastes like an eclair, and easy too!
Ingredients: 10  (crackers .. milk .. sugar .. syrup .. vanilla .. whip ...)
49. ECLAIR CAKE
Butter bottom of 13 x 9 inch baking pan; line with graham crackers. Mix pudding with milk. Beat at medium speed for 2 minutes. Blend in Cool Whip. ...
Ingredients: 11  (cocoa .. crackers .. milk .. oil .. sugar .. syrup ...)
50. ECLAIR CAKE
Butter bottom of 13x9 ... hours. Tastes just like Eclairs.
Ingredients: 10  (crackers .. milk .. sugar .. syrup .. vanilla .. whip ...)
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