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Results 41 - 50 of 573 for eagle brand ice cream.

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41. GERMAN CHOCOLATE CARAMEL CAKE
Bake cake as directed. While hot punch holes and pour condensed milk over. Then pour caramel topping, spread and cool. Then add cool whip over this. ...
Ingredients: 5  (bar .. milk .. whip ...)
42. HEATH CAKE
Make cake according to box directions. Let cool. With end of wooden spoon, poke holes in top of cake. Pour condensed milk into holes and allow to ...
Ingredients: 5  (milk .. whip ...)
43. MUD PIE
Press cookie crumbs in ... freeze 1/2 hour. Take ice cream from freezer to stand ... hour. Combine chocolate syrup, Eagle Brand milk and butter in ... foil before adding fudge sauce.
Ingredients: 7  (cream .. milk .. syrup ...)
44. REFRIGERATOR COCONUT CAKE
Preheat oven to 350 ... is still hot mix Eagle Brand milk and cream of coconut and drizzle ... Refrigerate several hours before serving.
Ingredients: 11  (eggs .. extract .. milk .. oil .. vanilla .. whip ...)
45. SPECIAL GERMAN CHOCOLATE CAKE
Bake cake according to ... holes) with fork. Pour Eagle Brand over cake along with the ice cream topping. Keep spreading on ... Sprinkle with crushed candy bars.
Ingredients: 5  (bars .. cake .. milk .. whip ...)
46. TELLER RECIPE
Mix and bake cake ... a fork and spread Eagle Brand milk over top. Cool completely. Pour caramel ice cream topping over cool cake. ... crushed Heath candy bars. Refrigerate.
Ingredients: 5  (milk .. whip ...)
47. ALMOST BETTER THAN SEX CAKE
Bake cake in 13"x9" ... holes then pour on ice cream topping. Cool. Frost with Cool Whip.
Ingredients: 4  (milk .. whip ...)
48. CHOCOLATE CAKE DESSERT
Prepare the cake mix ... toothpick or fork. Pour Eagle Brand milk over cake and then caramel ice cream topping. Cool completely. Mix ... a chocolate bar on top.
Ingredients: 6  (cheese .. milk ...)
49. DUTCH APPLE DESSERT
Preheat oven to 325 ... golden. Serve warm with ice cream if desired
Ingredients: 8  (cinnamon .. nuts .. optional .. sugar ...)
50. GERMAN CHOCOLATE CARAMEL CAKE
Bake cake mix according to recipe on box in 9 x 13 inch pan. After cake is done, punch holes in cake while still hot. Pour milk and caramel topping ...
Ingredients: 6  (bars .. milk .. nuts .. whip ...)
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