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Results 41 - 50 of 77 for deep fried shrimp.

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41. SHRIMP TOAST
Mince shrimp, water chestnuts and ... Reduce heat slightly and deep fry a few pieces ... in toaster oven. Excellent appetizer.
Ingredients: 10  (bread .. chestnuts .. cornstarch .. egg .. scallions ...)
42. SHRIMP WITH GREEN PEPPER
Shell shrimp or prawns; cut heads ... Dredge in flour and deep fry in cooking oil. ... green onion and serve hot.
Ingredients: 14  (catsup .. flour .. prawns .. salt .. sauce ...)
43. LOUISIANA SHRIMP BALLS
Louisiana cooks are among ... their homes. These Louisiana Shrimp Balls are a good ... a large saucepan or deep fat fryer to mid-level ... balls. Makes about two dozen.
Ingredients: 11  (crumbs .. eggs .. flour .. milk .. onions .. parsley ...)
44. SWEET AND SOUR SHRIMP
Peel shrimp. Make a shallow ... shrimp. Serve immediately. 8 servings.
Ingredients: 25  (broth .. carrot .. cornstarch .. flour .. ketchup ...)
45. CRISPY FRIED SHRIMP
Peel and devein the shrimp. Dip the shrimp ... bread crumbs. Fry in deep Crisco heated to 365 ... while hot with desired sauce.
Ingredients: 5  (crumbs .. milk .. shrimp ...)
46. TUFFY'S BUTTERFLY FRIED SHRIMP
To Clean Shrimp: Remove shell, leaving ... to refrigerate or freeze. Deep fat fry until golden brown. Bet you can't eat just one.
Ingredients: 5  (buttermilk .. crackers .. flour .. shrimp ...)
47. PUFFED SHRIMP
Shell the shrimp but leave the last ... is like pancake batter. Deep fry at 180 degrees. ... golden brown. Serves 4 people.
Ingredients: 9  (cornstarch .. flour .. garlic .. lb. .. oil ...)
48. SHRIMP CROQUETTES WITH PEAS
Defrost shrimp and de-vein if necessary. ... roll in crumbs again. Deep fry in preheated Crisco ... Prepare peas according to package.
Ingredients: 14  (crisco .. crumbs .. flour .. juice .. milk .. onion ...)
49. BATTER-FRIED SHRIMP
Thaw shrimp, if frozen. Combine ... Drop shrimp in hot deep fat, 350 degrees, and ... Serve immediately. Makes 6 servings.
Ingredients: 8  (flour .. milk .. oil .. salt ...)
50. SHRIMP ERNIE
In mixing bowl add ... hour before serving. Clean shrimp, let fan tail ... corn flour. Drop in deep fat at 325 degrees and cook about 5 minutes. Serves 5.
Ingredients: 9  (flour .. mayonnaise .. mustard .. parsley .. shrimp ...)
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