- 41. DEEP FRIED BLUEGILL OR CRAPPIE
- Put milk, egg, salt ... batter, coat with crumbs. Deep fry at 370-375 degrees ... towels in a single layer.
Ingredients: 8 (crumbs .. egg .. flour .. milk .. salt ...)
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- 42. FISH FRY
- Wash fish and pat dry with ... flour mixture. Fry in deep fat until brown turning ... and omit the dill weed.
Ingredients: 8 (buttermilk .. filets .. flour .. salt ...)
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- 43. CREOLE FRIED FISH
- (Such as fresh water ... bass). Clean and wash fish. Pat dry with ... mixture and place in deep hot fat (a frying ... Serve with hush puppies fried right after the fish.
Ingredients: 8 (cornstarch .. flour .. mustard .. oil .. salt .. yellow ...)
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- 44. FINNISH FISH BALLS
- Mix all ingredients together ... a walnut. Heat oil, deep fat fry or pan ... or center will stay cold.
Ingredients: 7 (cheese .. egg .. milk .. onions .. roughy ...)
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- 45. BAKED CROQUETTES (NOT DEEP FRIED)
- Melt butter; blend in flour and onion, add milk gradually. Cook until very thick. Add meat and potatoes, season to taste. Chill. Shape into 4 ...
Ingredients: 10 (crumbs .. etc. .. fat .. flour .. milk .. potatoes ...)
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- 46. HUSH PUPPIES
- Heat a saucepan or deep fryer to 375 degrees. ... If you are frying fish, after cooking all ... cooked in the same oil.
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- 47. ARCHER TEACHER BATTER
- Soak 3 pounds fish fillets (cod, perch, pickerel, ... heat enough oil to deep-fry fish. Drain off ... oven until all are fried. Do not heap fish or coating will get soggy.
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- 48. FISH FILLETS
- Place flour in a deep bowl. Beat egg until ... of lumps. Coat each fish fillet separately when ready ... Serve hot with lemon slices.
Ingredients: 6 (egg .. fillets .. flour .. oil .. salt ...)
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- 49. MIXED FISH FRY
- If fish is frozen, defrost and ... 3 inches oil in deep fat fryer or 1 ... wedges. Batter good for fried zucchini.
Ingredients: 11 (eel .. eggs .. flour .. oil .. tomatoes ...)
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- 50. PAN FISH IN EGGS AND CRACKER CRUMBS
- Scale pan fish, debone and fillet. ... pan fry method or deep fry. For pan fry, ... when they turn golden brown.
Ingredients: 8 (crackers .. oil .. salt ...)
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