- 41. DECORATOR CAKE ICING
- Mix well. Add: 3/4 c. water Beat well for about 10 minutes. Freezes well.
Ingredients: 3 (crisco .. vanilla .. whip)
|
- 42. DECORATOR'S ICING
- Combine all ingredients except food coloring, and beat with mixer until smooth. If too thin, add in small amounts additional powdered sugar. If too ...
Ingredients: 6 (optional .. salt .. sugar .. vanilla ...)
|
- 43. BUTTERCREAM ICING FOR CAKE DECORATING
- Beat for 5 minutes. Store airtight in the refrigerator. Keeps for months. If you want chocolate (or brown) frosting, add cocoa to taste.
Ingredients: 7 (milk ...)
|
- 44. DECORATOR CAKE ICING
- NOTE: 1 lb. confectioners sugar = 3 1/2 cups Beat egg whites and Crisco. Add flour, salt, vanilla, and confectioners sugar. Yields frosting for 2 ...
Ingredients: 6 (crisco .. flour .. salt .. sugar .. vanilla .. whites)
|
- 45. DECORATOR'S ICING
- Mix sugar, shortening and salt. Add water and vanilla. Beat at highest speed of mixer for about 5 minutes.
Ingredients: 5 (salt .. sugar .. vanilla ...)
|
- 46. PROFESSIONAL CAKE DECORATOR'S ICING
- Mix shortening and baking ... time, beating well. Beat icing on high speed to ... filling is buttercream icing also.
Ingredients: 9 (salt .. sugar .. tartar ...)
|
- 47. DECORATING ICING
- Sift powdered sugar; add ... mixer until smooth. This icing is good on Pillsbury ... cold in refrigerator before serving.
Ingredients: 5 (salt .. sugar ...)
|
- 48. CAKE DECORATING ICING
- Beat 3 minutes until stiff, then blend in but do not over mix.
Ingredients: 5 (milk .. salt .. sugar .. vanilla ...)
|
- 49. DECORATOR ICING
- Cream shortening, add 1/2 of sugar and cream for 2 minutes. Beat egg whites stiff, add with balance of ingredients. Cream again if too stiff, add a ...
Ingredients: 4 (sugar .. vanilla .. whites ...)
|
- 50. HOMEMADE DECORATING ICING
- Combine Crisco, salt, flavoring, ... desired consistency. To color icing, use paste, gel ... a time until desired darkness.
Ingredients: 5 (crisco .. salt .. sugar ...)
|
