|by Dr. Oetker|
Presents baking recipes for choco-orange cupcakes, marzipan lucky charms, and other sweet treats.
Results 41 - 50 of 58 for cucumber yogurt sauce
Combine lamb, garlic, ... and onions. Spoon sauce over each sandwich. Combine 2 cups plain yogurt or sour cream (or 1 cup each), 1 medium cucumber which has been ... (2 tablespoons sugar optional.)
Grease 4 (6 ... all ingredients except Cucumber Dill Sauce; pack evenly ... very low heat until just warm. Learn not only how to say nothing, but also when.
Scrub cucumber to remove wax. ... dry. Combine other ingredients. Serve with crackers or fresh vegetables. Yields 1 3/4 cups. Calorie Count: 45 per 1/2 cup.
Marinade the lamb chops with above ingredients for 3 hours. Then grill for 2 minutes on each side. Place the above ingredients in a food processor ...
Preheat oven to ... small bowl, combine cucumber, yogurt, dill, milk, ... top. Serve with sauce. 307 calories, 18 g fat, 53 mg cholesterol, 165 mg sodium.
Combine plain yogurt with chopped cucumber. Beat with mixer or food processor. Add dill weed to taste. Great on fish!
Chop cucumber coarsely without peeling ... Combine lemon juice, yogurt, mayonnaise, mustard, ... add salt and pepper, if needed. Cover chill until serving.
Drain yogurt; beat until smooth. Add cucumber, garlic and ... small bowl; cover with oil. Place in refrigerator until ready to serve. Serve as dip or spread.
Combine cucumber and salt. Let ... and remaining ingredients in a small bowl. Cover and refrigerate 2 hours. Serve with fish or hamburgers. Yields 2 cups.
In a small bowl, stir together yogurt, cucumber and dill. Cover and refrigerate until serving time. Will make 1 cup.
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