- 41. CREAM CHEESE MINTS
- Combine cream cheese and butter in heavy ... hours or overnight until mints are firm and outside ... is still moist and creamy.
Ingredients: 5 (cheese .. color .. extract .. sugar ...)
|
- 42. MICROWAVE CREAM CHEESE MINTS
- Soften cream cheese at MEDIUM HIGH power ... top, if desired. Let mint stand at room temperature ... Makes about 8 dozen mints.
Ingredients: 6 (cheese .. extract .. half ...)
|
- 43. CREAM CHEESE MINTS
- Combine cream cheese and butter in saucepan. ... hours or overnight until mints are firm and the ... is still moist and creamy.
Ingredients: 5 (cheese .. extract .. sugar ...)
|
- 44. CREAM CHEESE MINTS
- Mix cream cheese and powdered sugar, color ... and top out the mints, set aside for ... place on platter and serve.
Ingredients: 2 (color .. sugar)
|
- 45. MIKE'S CREAM CHEESE MINTS
- Cream cheese and add coloring and ... center. Unmold onto wax paper.
Ingredients: 3 (cheese .. sugar ...)
|
- 46. CREAM CHEESE MINTS
- Combine cream cheese, half & half, ... should be melted. Add mint extract and food coloring. ... dry and the inside creamy.
Ingredients: 6 (cheese .. extract .. half ...)
|
- 47. CREAM CHEESE MINTS
- Mix cream cheese and confectioners' sugar by ... Yield: about 7 dozen mints.
Ingredients: 6 (extract .. sugar ...)
|
- 48. CREAM CHEESE MINTS
- Beat cream cheese until soft. Add coloring ... once. (Makes about 150 mints depending on the size of the mold.)
Ingredients: 4 (sugar .. temp. ...)
|
- 49. CREAM CHEESE MINTS
- Cream powdered sugar and cream cheese together in a small ... immediately. Yields: 2 dozen mints.
Ingredients: 5 (extract .. sugar ...)
|
- 50. CREAM CHEESE MINTS
- Mix cream cheese and confectioners' sugar by ... Yield: about 7 dozen mints.
Ingredients: 6 (extract .. sugar ...)
|