- 41. CREAMY SEAFOOD SPINACH & ARTICHOKE DIP
- Preheat oven to 350°F. Chop artichoke hearts, garlic, water chestnuts, crab and put into a ... the next day if desired)
Ingredients: 11 (cheese .. juice .. mayonnaise .. parsley .. spinach ...)
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- 42. CRABMEAT & ARTICHOKE CASSEROLE
- Blend butter and flour ... Alternate layers of crabmeat, artichoke hearts and mushrooms in ... for 30-45 minutes. 8 servings.
Ingredients: 13 (cream .. flour .. meat .. onion .. parsley .. salt ...)
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- 43. HOT ARTICHOKE DIP
- Drain and chop artichoke hearts. Mix together artichoke ... until lightly golden on top.
Ingredients: 5 (cheese .. salt ...)
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- 44. ARTICHOKE AND RICE SALAD
- Combine rice-vermicelli mix and ... onion and olives. Drain artichoke hearts, reserving the marinade ... Thaw shrimp or imitation crab. If using cooked ... leafy lettuce cup. Serves 12.
Ingredients: 9 (hearts .. mayonnaise .. olives .. rice-a-roni ...)
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- 45. ARTICHOKES IN CHEESE SAUCE
- Cook artichoke hearts according to package ... drain. Combine soup and crab. Add artichoke hearts ... of cooked rice. Serves 6.
Ingredients: 4 (hearts .. rice .. soup ...)
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- 46. ARTICHOKE/SHRIMP CASSEROLE
- Melt 4 1/4 tablespoons ... salt and pepper. Drain artichokes and cut in half. ... 8. Pour over rice. Delicious!
Ingredients: 13 (cheese .. crab .. cream .. flour .. half .. hearts ...)
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- 47. HOT ARTICHOKE SEAFOOD DIP
- Combine first 4 ingredients, mixing well. Spoon into a lightly greased shallow 1 quart casserole. Microwave at medium (50% power) for 1 1/2 minutes; ...
Ingredients: 6 (cheese .. crumbs .. mayonnaise .. parsley ...)
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- 48. ARTICHOKE DIP
- Slice French bread in half lengthwise top and bottom. Mix all ingredients together in mixing bowl. Spread on French bread. Bake in 350 degree oven ...
Ingredients: 7 (bread .. mayonnaise .. parsley .. pieces .. slices ...)
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- 49. ARTICHOKE RICE SALAD
- Cook Rice-A-Roni as directed; cool. Add remaining ingredients. Chill.
Ingredients: 9 (chestnuts .. juice .. mayonnaise .. olives .. rice-a-roni ...)
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- 50. ARTICHOKE DIP
- Option: Crab meat can be added ... addition. Drain and cut artichoke hearts into small pieces. ... golden brown, about 20 minutes.
Ingredients: 5 (cheese .. hearts .. mayonnaise ...)
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