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Results 41 - 50 of 60 for cooking swordfish.

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41. GRILLED SWORDFISH STEAKS WITH YUCATAN ORANGE-HERB PASTE
Vegetable oil for brushing ... aside. 2. Brush the swordfish steaks with vegetable oil. ... the swordfish steaks and cook an additional 1 minute ... 4 as a main course.
Ingredients: 8  (cilantro .. garlic .. juice .. oil .. oregano .. sauce ...)
42. GRILLED SWORDFISH
Cut fish into four ... rack. Brush with marinade. Cook five minutes. Turn over ... pepper before serving. Serves 4.
Ingredients: 7  (juice .. oil .. oregano .. salt ...)
43. MARINATED SWORDFISH
Pour sauce over fish, ... minutes, baste, turn, then cook for 7 to 10 ... easily with a fork. Cooking time varies with thickness of the fish steaks.
Ingredients: 10  (catsup .. juice .. oil .. oregano .. parsley .. sauce ...)
44. SWORDFISH CAPRI
Remove skin from fish ... fish in one layer, cook until golden brown on ... thoroughly. Garnish with fresh thyme.
Ingredients: 10  (juice .. oil .. salt .. sticks .. thyme .. tomatoes ...)
45. SWORDFISH WITH SAUCE DIJON
1/4 c. cooking oil 1/4 c. tarragon ... and salt; mix well. Cook over low heat, stirring ... warm. Makes 1 cup sauce.
46. TRACY'S FISH CREOLE
Make a roux with ghee and flour, cook until brown. Add onion, ... over bed of white rice.
Ingredients: 20  (bouillon .. celery .. directions. .. essence .. flour ...)
47. THE ULTIMATE PAELLA
Mash garlic and salt ... spoon. Add shrimp and swordfish to pan. Season with ... Mix in garlic and cook 1 minute. Add 3 ... and many specialty food stores.
Ingredients: 22  (cornmeal .. juice .. leaf .. mayonnaise .. oil ...)
48. GRILLED GINGER-SOY FISH STEAKS
Place the fish in ... side of the grill. Cook 4 minutes on each ... the remaining marinade. Total Cooking Time: 8 minutes. Serves 6.
Ingredients: 7  (oil .. sauce .. sherry .. sugar ...)
49. ORIENTAL STIR FRY WITH FISH
Cut fish into 1 ... wok or frying pan. Cook vegetables until tender crisp. ... is French colonebard. Serves 4.
Ingredients: 12  (broccoli .. celery .. oil .. onion ...)
50. POACHED FISH WITH TOMATOES
Serves 4. Heat olive ... Add the garlic and cook for 30 seconds. Add ... and 210 to 345 calories.
Ingredients: 11  (cloves .. leaf .. oil .. sauce .. vinegar ...)
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