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Results 41 - 42 of 42 for cooking prawns.
- 41. SCALLOPS AND SHRIMP
- To prepare butter oil, ... pepper, and tarragon, and cook for 5 minutes. Add brandy and cook for 3 more minutes. Serve on white rice.
Ingredients: 10 (brandy .. salt .. scallops .. tarragon ...)
| - 42. SEAFOOD FETTUCINI
- Pour clam juice into ... saucepan. Add garlic and cook 30 seconds. Sprinkle flour ... over drained pasta. Pre-boil prawns before adding to sauce. ... butter before adding to sauce.
Ingredients: 8 (clams .. cream .. flour .. legs ...)
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