- 41. CHICKEN, SPINACH, RICE & MINI MEATBALL SOUP
- In a large pot simmer the chicken in water flavored to ... into boiling chicken mixture. Cook 10 minutes. Add rice and spinach. Simmer 10 minutes.
Ingredients: 11 (beef .. bread .. eggs .. rice .. salt ...)
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- 42. CHICKEN TETRAZZINI
- In saucepan cook onion in butter until ... cheese melts; stir in chicken, pimento, parsley, spaghetti ... and bubbly. Serves 6 persons.
Ingredients: 10 (cheese .. onions .. parsley .. peas .. pimento ...)
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- 43. CHICKEN VEGETABLE CHOWDER
- Rinse broccoli under running ... 1 minute. Stir in chicken and 1 cup milk. ... minutes. Stir. Yield: 8 servings.
Ingredients: 11 (broccoli .. broth .. flour .. milk .. salt ...)
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- 44. CHICKEN WITH ARTICHOKE HEARTS
- Preheat oven at 350 degrees. Dust chicken pieces with flour and ... and drained olives. Continue cooking 20-30 minutes until tender.
Ingredients: 11 (flour .. hearts .. oil .. sauce .. sugar .. vinegar ...)
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- 45. CHICKEN-BROCCOLI BAKE
- 1. Let one can ... a lattice top over chicken mixture, being sure to ... great brunch or company lunch!
Ingredients: 9 (cheese .. mustard .. onion .. rolls ...)
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- 46. CHICKEN/BROCCOLI CASSEROLE
- Cook broccoli according to package ... pan. Top with cooked chicken cut in bite size ... until bubbly at 350 degrees.
Ingredients: 8 (broccoli .. cheese .. crumbs .. juice .. mayonnaise ...)
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- 47. CHICKEN/BROCCOLI CASSEROLE
- Place cooked broccoli in ... pan. Place cut up chicken on top of broccoli. ... to 30 minutes until hot.
Ingredients: 9 (cheese .. juice .. mayonnaise .. milk .. soup ...)
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- 48. CHICKEN-RICE CASSEROLE
- In 8x8 inch baking ... soups together. Add the chicken and the uncooked Minute ... Stir; bake 10-15 minutes longer.
Ingredients: 7 (rice .. soup .. whiz ...)
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- 49. CHUNKY CHICKEN SALAD
- Prepare Rotini according to ... coat. Gently stir in chicken. Serve immediately or cover and chill. Refrigerate leftovers.
Ingredients: 12 (celery .. mayonnaise .. strips ...)
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- 50. CLASSY CHICKEN ASPARAGUS
- Combine chicken, soup and almonds. ... melted. Serves: 8 to 10.
Ingredients: 7 (almonds .. pimentos .. rings .. soup ...)
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