- 41. SAVORY STUFFED CHICKEN BREASTS
- 1. With cooking spray, lightly grease large, ... are tender. Remove lid; cook until liquid evaporates. Cool. 2. Place chicken breasts between sheets of waxed ... slightly. Sprinkle with chopped parsley.
Ingredients: 17 (crumbs .. mushrooms .. oil .. onions .. parsley ...)
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- 42. STUFFED CHICKEN BREASTS
- In medium skillet, cook bacon. Drain bacon on ... over medium heat. Add chicken breasts, skin side up ... if necessary to stop sticking.
Ingredients: 8 (bacon .. cheese .. oil ...)
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- 43. YUMMY CHICKEN BREASTS
- Place chicken in casserole. Put cheese ... use boneless, skinless chicken breasts, about 10 halves.
Ingredients: 7 (cheese .. crumbs .. halves .. optional .. soup ...)
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- 44. BREAST OF CHICKEN
- Mix flour with pepper and paprika and lightly dust chicken. Melt butter in ... degree oven. Pour white cooking wine into skillet, scraping ... mushrooms and continue to cook until wine is reduced ... Pour sauce over chicken breasts and sprinkle with parsley.
Ingredients: 8 (flour .. mushrooms .. paprika .. parsley ...)
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- 45. CHICKEN BREASTS IN WINE
- Melt butter in skillet. Saute chicken breasts in butter, turning occasionally ... and wine. Allow to cook until the mixture is ... thoroughly heated. Garnish with parsley.
Ingredients: 8 (bouillon .. cream .. leaves ...)
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- 46. CHICKEN BREASTS WITH ALMOND RICE
- Bone chicken if desired; dry with ... to rice. Place chicken breasts on rice; top with ... additional flavor. Yield: 4-6 servings.
Ingredients: 11 (almonds .. bouillon .. cream .. flour .. mushrooms ...)
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- 47. CHICKEN BREASTS WITH SUN-DRIED TOMATOES AND MOZZARELLA
- With meat mallet or ... Chef's knife, pound each chicken breast to 1/4 inch thickness. ... heat, in hot butter, cook chicken breasts just until lightly browned ... sauce over chicken. 4 servings.
Ingredients: 8 (arugula .. breasts ...)
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- 48. ORANGE AND SPINACH-STUFFED CHICKEN BREASTS
- Place 1 chicken breast half, boned side up, ... breast. Bring ends of breasts over stuffing; fold in ... boil over medium-high heat. Cook 3 to 5 minutes ... calories each serving) Serves 6.
Ingredients: 13 (cornstarch .. juice .. leaves .. liquid .. onion ...)
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- 49. STUFFED CHICKEN BREASTS
- In a medium skillet, cook the bacon over medium ... the edges. With the chicken breast skin side down on ... medium and cook the breasts, skin side up, ... Serves 4. 478 calories each.
Ingredients: 8 (bacon .. cheese .. oil .. pimento ...)
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- 50. BAKED CHICKEN BREASTS WITH CHEESE
- Flatten chicken breast halves slightly with side ... with toothpicks. Place chicken breasts in large baking pan ... approximately 30 to 40 minutes.
Ingredients: 8 (cheese .. halves .. paprika .. salt ...)
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