- 41. GERMAN POTATO SALAD
- Slice the potatoes. Pour the bouillon over warm potatoes to marinate. Add rest of ingredients, then add vinegar and/or pickle juice, small amount of ...
Ingredients: 10 (bouillon .. juice .. oil ...)
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- 42. MOM'S DEVILED EGGS
- Boil eggs; let cool. ... 2 tablespoons of deviled ham. Fill egg whites ... other herbs. Season to taste.
Ingredients: 5 (ham .. mayonnaise .. mustard ...)
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- 43. ANTIPASTO SALAD
- Arrange ingredients attractively on a large platter or on a lazy susan. Serve with cruets of oil and wine vinegar. An antipasto salad usually ...
Ingredients: 21 (beets .. cheese .. eggs .. fillets .. ham .. hearts ...)
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- 44. SENATE BEAN SOUP
- Wash and soak beans ... make 5 quarts. Add ham bone. Simmer 2 hours ... Makes about 4 1/2 quarts.
Ingredients: 7 (beans .. celery .. cloves .. hocks .. onion ...)
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- 45. BLACKEYED PEAS & RICE CASSEROLE
- Mix peas, ham, tomatoes, onion and ... peas and tomatoes to cook rice. If not, add some water.
Ingredients: 6 (ham .. onion .. peas .. tomatoes ...)
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- 46. BRUNCH CASSEROLE
- Toss cheeses together. Sprinkle ... veggies over cheese, and ham over veggies; sprinkle remaining ... assembled a day in advance.)
Ingredients: 11 (cheddar .. flour .. milk .. mozzarella .. parsley ...)
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- 47. CALZONES
- Preheat oven to 400 degrees F. In bowl, combine first 4 ingredients; set aside. Roll each biscuit between 2 sheet of wax paper, forming 4 (6 inch) ...
Ingredients: 5 (cheese .. ham .. leaves ...)
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- 48. APPETIZER HAM BALLS
- Heat oven to 350 degrees. In large bowl, combine ham, pork, bread crumbs, ... occasionally. Makes 36 ham balls.
Ingredients: 9 (crumbs .. ham .. milk .. mustard .. onions .. pork ...)
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- 49. AU GRATIN POTATOES AND HAM
- In slow cooker layer: 1/2 potatoes, onion, ham, cheese. Repeat layers. ... Pour over potatoes. Cover, cook on HIGH setting for ... are tender. Makes 6 servings.
Ingredients: 7 (cheese .. leaves .. milk .. soup ...)
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- 50. BAKED HAM AND SCALLOPED POTATOES
- 1. Preheat oven to 325 degrees. Wipe ham with damp paper towels. ... is bubbling. Makes 6-8 servings.
Ingredients: 13 (flour .. ham .. milk .. mustard .. paprika .. salt ...)
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