- 41. CHICKEN ELAINE
- Cut chicken into large ... flour and saute in clarified butter until lightly browned and ... pour over chicken and serve.
Ingredients: 8 (brandy .. breasts .. cream .. mustard ...)
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- 42. CRAB CAKES WITH REMOULADE SAUCE
- 1. Puree the raw ... coating. 5. Heat the clarified butter in a non-stick skillet ... garnish with a lemon wedge.
Ingredients: 18 (cream .. crumbs .. juice .. mayonnaise .. oil .. peppers ...)
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- 43. FRESH HALIBUT LIGHTLY BREADED WITH
- Season fillets with salt ... crumb mixture. Saute in clarified butter. When fish is ... and season. Serve over fish.
Ingredients: 12 (croissant .. flour .. parsley .. walnuts ...)
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- 44. KELLAGE
- Soak bread with crusts ... dough sheet in half. Butter the piece thoroughly. Place ... hot with syrup poured over.
Ingredients: 7 (cornstarch .. cream .. dough .. milk .. syrup ...)
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- 45. PHYLLO ROLL-UPS
- 1. Cut phyllo dough ... strip of dough with butter. Place 1 to ... for 15 to 20 minutes.
Ingredients: 7 (cheese .. dough .. parsley ...)
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- 46. SALMON ROLL
- Preheat oven to 400 ... with fork or spoon. Butter phyllo as for strudel. ... rice foiled weight against it.
Ingredients: 12 (bones .. celery .. cream .. crumbs .. eggs .. onions ...)
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- 47. SPICY SAUTEED CHICKEN BREASTS
- Ingredients: 9 (juice .. salt ...)
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- 48. VEAL SCALOPPINE
- Ingredients: 6 (cutlets .. flour .. wedges ...)
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- 49. BAKLAVA
- Thaw filo dough as ... light coat of hot butter between each layer in ... tables in the Middle East.
Ingredients: 8 (cardamom .. sugar ...)
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- 50. BROCCOLI POLONAISE
- Cut and trim broccoli ... Saute bread crumbs in butter until lightly browned. Add ... and Cooking Time: 30 minutes)
Ingredients: 5 (broccoli .. crumbs ...)
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