- 41. CHRISTMAS MARZIPAN CANDY
- Stir together a package of dry, creamy, white frosting mix, 1/2 cup melted butter and 1 teaspoon almond flavoring. Add red or green food coloring, if ...
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- 42. CHRISTMAS CANDY CANE COOKIES
- Mix shortening, sugar, egg and flavorings thoroughly. In different dish, sift in flour. Mix flour and salt, stir into shortening mixture. Divide ...
Ingredients: 9 (egg .. extract .. flour .. salt .. sugar .. vanilla ...)
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- 43. CHRISTMAS CANDY
- Cream butter, sugar and milk. Drain cherries and chop fine. Add cherries to creamed mixture. Add coconuts and pecans. When thoroughly mixed, drop by ...
Ingredients: 8 (cherries .. milk .. pecans .. sugar ...)
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- 44. CHRISTMAS CANDY
- Mix first 2 ingredients in 2 quart bowl. Heat 5 or 6 minutes until melted at medium. Stir. Take off stove. Stir in peanuts. Drop by teaspoon on wax ...
Ingredients: 3 (chips .. peanuts ...)
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- 45. CHRISTMAS PUDDING CANDY
- Cook sugar, cream, and butter to a soft ball. Beat until creamy, then beat in fruit and nuts. If coconut is coarse, grind it. When well mixed, roll ...
Ingredients: 9 (cream .. raisins .. sugar .. vanilla ...)
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- 46. CHRISTMAS CANDY
- In a large bowl, combine first 6 ingredients. Roll into small balls (lightly grease hands for easier rolling). Place on cookie sheet and chill while ...
Ingredients: 8 (chips .. milk .. pecans .. sugar ...)
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- 47. CHRISTMAS CANDY
- Melt chips. Stir in noodles and peanuts. Drop by teaspoon onto wax paper. Makes about 3 dozen.
Ingredients: 4 (chips .. noodles .. peanuts ...)
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- 48. CHRISTMAS PUDDING CANDY
- Cook cream and butter and sugar to soft ball stage. Beat until creamy, add vanilla then pour over fruit and nuts. When well mixed roll as for meat ...
Ingredients: 9 (cream .. dates .. figs .. nuts .. raisins .. sugar ...)
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- 49. CHRISTMAS CANDY
- In double boiler, melt white bark and chocolate chips. Take off stove. Stir in peanuts. Drop on wax paper.
Ingredients: 3 (bark .. chips .. nuts)
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- 50. CHRISTMAS CANDY PUDDING
- Cook sugar, cream and butter to soft ball stage (238 to 240 degrees). Beat until creamy then add remaining ingredients. Make into a roll 1 to 1 1/2 ...
Ingredients: 6 (cream .. pecans .. sugar .. vanilla ...)
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