- 41. CHEESE BALL
- Combine all ingredients and shape into ball. Note - Using red and green sweet pepper gives a lovely color for Christmas gatherings.
Ingredients: 5 ("well" .. cheese ...)
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- 42. CHIPPED BEEF BALL
- Combine all ingredients except cream cheese. Beat cream cheese until soft. Add to mixture. Form ball and roll in nuts or parsley.
Ingredients: 5 (cheese .. salt ...)
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- 43. EASY CHEESE BALL
- Shape into balls and roll in chopped pecans (1/2 to 3/4 cup) to garnish. Chill and serve with crackers.
Ingredients: 5 (accent .. sauce ...)
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- 44. TEXAS CHEESE BALL
- Put chipped beef through ... mixture and form a ball. Roll in parsley and paprika.
Ingredients: 5 (beef .. cheese .. mayonnaise .. mustard .. onion)
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- 45. CHIPPED BEEF BALL
- Mix all ingredients well and form a ball. Chill for several hours. Before serving, roll ball in ground nuts and serve with crackers.
Ingredients: 7 (onion ...)
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- 46. CHEESE - BEEF BALL
- Put all ingredients together. Mix well and knead into a ball. Roll this ball ... overnight. Serve with Wheat Thins.
Ingredients: 5 (accent .. aside .. pieces .. sauce ...)
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- 47. CHEESE BALL
- Mix all ingredients together well and form into a ball. Refrigerate until ready to serve. Serve with fresh vegetables or crackers.
Ingredients: 5 (accent .. ham .. onion .. sauce ...)
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- 48. CHIPPED BEEF BALL
- Chop beef fine. Mix ... color. Roll in two balls. Then roll in package of beef you saved.
Ingredients: 5 (accent .. beef .. cheese .. onions .. sauce)
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- 49. CHEESE BALL
- Combine all ingredients and whip for 3-5 minutes. Chill for several hours. Form into 2 balls and chill until ready to use.
Ingredients: 5 (beef .. salt .. sauce ...)
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- 50. CHIPPED BEEF BALL
- Cream cheese should be room temperature. ... well. Divide into 3 balls and roll in 1 jar of chipped beef that has been chopped fine.
Ingredients: 5 (accent .. beef .. cheese .. sauce ...)
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