- 41. BARBECUED CHINESE STYLE SPARERIBS
- Trim all excess fat from ribs. Mix together all marinade ingredients together. Place ribs in a large container and pour marinade mixture over ribs. ...
Ingredients: 8 (broth .. honey .. oil .. sauce .. sherry .. spareribs ...)
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- 42. CHINESE TACOS
- Combine pork, celery, onion, mushrooms, ... made of: 1 part Chinese sesame oil, 2 parts ... may be added if desired.
Ingredients: 9 (beef .. celery .. mushrooms .. onion .. sauce .. wrappers ...)
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- 43. STEAMED CHINESE DUMPLINGS
- Place cabbage leaves on the rack of a steamer. Set over boiling water, cover pot and steam 1 to 2 minutes, or until leaves are limp. Remove from ...
Ingredients: 13 (cornstarch .. leaves .. onions .. pork .. root ...)
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- 44. CHAR SHU PORK
- Marinate meat overnight in marinade. Bake at 450 degrees for 25 minutes each side. Slice thin.
Ingredients: 12 (curd .. honey .. msg .. salt .. sauce .. sherry ...)
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- 45. CHINESE PORK AND RICE
- Sprinkle soy sauce over pork strips and set aside. ... additional soy sauce. Crisp Chinese noodles are a nice ... minutes to prepare. Serves 4.
Ingredients: 7 (oil .. onion .. rice .. sauce .. strips ...)
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- 46. CHINESE SWEET & SOUR PORK
- Combine soy sauce, ginger, ... and garlic. Pour over pork and allow to stand ... cornstarch 1/4 c. water Chinese parsley (opt.) Cook green ... parsley. Serves 6 to 8.
Ingredients: 7 (cornstarch .. pieces .. sauce ...)
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- 47. CHINESE OMELETTES
- Prepare meats and vegetables. Beat 2 eggs for each omelette. In a wok or skillet, heat 1 teaspoon of the sesame oil. Add eggs. Sprinkle with 2 ...
Ingredients: 6 (chestnuts .. eggs .. mushrooms .. oil .. sauce ...)
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- 48. CHINESE OMELETTES
- Prepare meat and vegetables. beat 2 eggs for each omelette. In a wok or skillet, heat 1 teaspoon sesame oil. Add eggs. Sprinkle with 2 tablespoons ...
Ingredients: 6 (chestnuts .. eggs .. mushrooms .. oil .. sauce ...)
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- 49. CHINESE SPAGHETTI
- Put pork in skillet and brown. ... and sprinkle with chopped scallions.
Ingredients: 11 (broth .. msg .. pork .. sauce .. scallions .. shrimp ...)
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- 50. CHINESE SPARE RIBS
- Combine all of the above ingredients in a bowl. Marinate ribs at room temperature for 2 hours, turning the ribs frequently. Drain ribs and save the ...
Ingredients: 9 (broth .. garlic .. honey .. ribs .. sauce .. sherry ...)
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