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Results 41 - 50 of 166 for chinese chicken casserole.

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41. QUICK CHINESE CASSEROLE
Mix together in buttered casserole and bake at 350 degrees for 1 hour.
Ingredients: 6  (celery .. nuts .. onions .. soup ...)
42. HONG KONG CASSEROLE
Mix 3/4 can noodles with rest of ingredients in casserole dish. Sprinkle remaining noodles ... and cooked at serving time.
Ingredients: 9  (cashews .. mushrooms .. noodles .. onion .. soup ...)
43. TUNA CASSEROLE
Mix all ingredients and pour into oiled casserole. Top with bread ... until bubbly and slightly browned.
Ingredients: 6  (milk .. noodles .. soup .. tuna ...)
44. CHINESE CASSEROLE
Cook rice, while rice ... together. Place in large casserole and top with Chinese noodles. (This amount also ... as the soups are salty.
Ingredients: 9  (celery .. noodles .. pieces .. rice .. sauce .. soup ...)
45. BOMBAY CASSEROLE
Place noodles in bottom of casserole. Combine celery, onions ... at 300 degrees. Serves 4.
Ingredients: 8  (celery .. ham .. mushrooms .. noodles .. soup ...)
46. CHICKEN CASSEROLE
Put in casserole in layers or mix ... may be added for color.
Ingredients: 9  (celery .. flavor .. pkg. .. salt .. soup ...)
47. CHOP SUEY CASSEROLE
Brown meat and onions. Mix all together. Place in casserole or 9 x 13 ... 1 hour at 350 degrees.
Ingredients: 8  (meat .. sauce .. soup .. vegetables ...)
48. HONG KONG CHICKEN CASSEROLE
Cook rice in 1-1/3 ... and freeze. Bake frozen casserole 1 hour at 400 ... additional soy sauce. Serves 6.
Ingredients: 13  (carrots .. mustard .. oil .. rice .. sauce .. sugar ...)
49. TUNA OR CHICKEN CASSEROLE
Set aside 1/2 cup ... in 1 1/2 quart casserole and put rest of ... instead of cashews for variation.
Ingredients: 8  (cashews .. celery .. noodles .. onions .. soup ...)
50. CHICKEN CASSEROLE
Butter 9x11 casserole. Spread 1 can ... 325 degrees for 45 minutes.
Ingredients: 8  (almonds .. celery .. noodles .. onion .. soup ...)
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