- 41. MEXICAN STUFFED SHELLS
- Brown ground beef and drain. Combine picante sauce, water, and tomato sauce. Stir 1/2 cup into ground beef along with chilies, 1/2 cup cheese, and ...
Ingredients: 8 (beef .. cheese .. onions .. sauce ...)
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- 42. MEXICAN STUFFED SHELLS
- Brown ground beef, drain. Combine picante sauce, water and tomato sauce. Stir 1/2 cup into ground beef along with chilies, 1/2 cup cheese and 1/2 can ...
Ingredients: 8 (beef .. cheese .. onions .. sauce .. shells ...)
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- 43. SPEEDY SPAGHETTI PIE
- Preheat oven to 425 ... water to boil for pasta. Add salt and ... excess fat. Stir in chili powder, oregano, 1/2 teaspoon ... into squares. Makes 4-6 servings.
Ingredients: 15 (egg .. milk .. oregano .. pork .. salt .. sauce ...)
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- 44. CHINESE CHICKEN SALAD IN SPICY PEANUT SAUCE
- Cook chicken breasts in ... sesame oil, peanut butter, chili sauce, garlic, water, wine, ... salad and chill. Serves 8.
Ingredients: 16 (pasta .. sauce .. seeds .. vinegar ...)
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- 45. MEXICAN STUFFED SHELLS
- Brown ground beef; drain. Combine picante sauce, water and tomato sauce; stir 1/2 cup into ground beef along with chilies, 1/2 cup cheese and 1/2 can ...
Ingredients: 8 (beef .. cheese .. onions .. sauce ...)
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- 46. MEXICAN STUFFED SHELLS
- Brown ground beef; drain well. Combine Picante sauce, water, and tomato sauce. Stir 1/2 the sauce mixture into ground beef, along with the chilies, ...
Ingredients: 8 (beef .. cheese .. onions .. sauce ...)
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- 47. MEXICAN STUFFED SHELLS
- Brown and drain hamburger. Combine the sauce and water. Stir 1/2 cup of sauce into ground beef with chilies, 1/2 cup cheese and 1/2 can onions. Pour ...
Ingredients: 8 (beef .. cheese .. onions .. sauce .. shells ...)
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- 48. SPICY THAI NOODLES
- Whisk peanut butter, lemon ... flakes, sesame oil and chili oil; set aside. Cook pasta according to package directions. ... and peanuts. Makes 6-8 servings.
Ingredients: 11 (cilantro .. flakes .. juice .. oil .. pasta .. pieces ...)
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- 49. CHINESE CHICKEN SALAD
- 1. Combine pasta, chicken, ham, walnuts ... coriander. Stir, then add chili oil. Pour while hot ... to 10 more moderate portions.
Ingredients: 11 (oil .. sauce .. seeds .. strips .. walnuts ...)
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- 50. MEXICAN STUFFED SHELLS
- Brown the ground beef and drain. Cook the shells. Combine picante sauce, water and tomato sauce. Stir 1/2 of this combination into ground beef along ...
Ingredients: 8 (beef .. cheese .. onions .. sauce ...)
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