- 41. CHICKEN BREASTS WITH SWEET PEPPERS AND SNOW PEAS
- Cut the chicken breasts in half lengthwise ... combine the cornstarch, soy sauce and white wine or water, blend well ... and serve immediately. 4 servings.
Ingredients: 16 (boneless .. broth .. chestnuts .. cornstarch .. cubes ...)
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- 42. CHICKEN CACCIATORE
- Heat oil in a non-stick skillet and brown chicken, onion and garlic. ... from pan, boil down sauce until slightly thickened. Serve ... 9 grams fat. 4 servings.
Ingredients: 12 (basil .. garlic .. leaf .. mushrooms .. oil .. onion ...)
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- 43. CHICKEN CACCIATORE
- Heat the oil in ... minute. Salt and pepper chicken and saute for 6-7 ... minutes. Add tomatoes, tomato sauce, wine, tarragon and chicken. ... your favorite pasta or rice.
Ingredients: 12 (cutlets .. oil .. salt .. sauce .. watercress ...)
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- 44. CHICKEN CASSOULET
- Rinse beans with running ... skillet with Pam. Add chicken, salami, garlic, onion, ... beans are tender, stirring occasionally.
Ingredients: 13 (beans .. chunks .. pam .. parsley .. pieces .. salt ...)
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- 45. CHICKEN CORDON BLEU
- Place chicken a board and lightly ... 1 hour or until tender.
Ingredients: 11 (boneless .. cube .. flour .. ham .. mushrooms .. sauce ...)
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- 46. CHICKEN FAHITA
- Make sauce with wine, butter and soy sauce. Mix chicken with sauce and marinate. ... Serve with softened flour tortilla.
Ingredients: 6 (sauce .. strips ...)
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- 47. CHICKEN MARENGO
- Place chicken in bottom of crock pot. Combine sauce mix with wine, pour over chicken. ... cook 30 to 40 minutes.
Ingredients: 4 (mushrooms ...)
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- 48. CHICKEN RICCARDO
- Place a butterflied shrimp on a chicken cutlet, tuck in ends ... juice. Add some parsley, white wine and chicken stock. Then add marinara sauce and dust mixture quickly ... and pour sauce over them.
Ingredients: 13 (juice .. oil .. sauce ...)
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- 49. CHICKEN TAOS
- Combine flour, salt and pepper. Roll chicken in it. Brown in ... Add garlic powder, Worcestershire sauce, chili sauce, chicken broth and wine. Bring to boil. ... 35 minutes. Serve over rice.
Ingredients: 10 (broth .. flour .. onion .. salt .. sauce ...)
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- 50. CHICKEN WELLINGTON
- Sprinkle chicken with salt and pepper. ... 375 degrees for 1 hour.
Ingredients: 11 (jelly .. juice .. mustard .. shells ...)
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