- 41. OVEN FRIED CHICKEN
- Mix ingredients in a ... Put 2 pieces of chicken in bag and shake ... 1/2 hours at 375 degrees.
Ingredients: 6 (flour .. ground .. salt ...)
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- 42. PEA POD AND CHICKEN SALAD
- Combine dressing ingredients in a jar. Shake and chill. Combine chicken, pea pods, spinach, ... Yield: 6 to 8 servings.
Ingredients: 10 (oil .. pieces .. sauce .. sherry .. spinach .. sugar ...)
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- 43. SKILLET CHICKEN AND RICE
- Saute 1 green pepper, ... 1 lb. bite size chicken tenders in a skillet with ... over corn or flour tortillas.
Ingredients: 6 (corn .. onion .. rice .. tenders ...)
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- 44. STIR FRY CHICKEN & BROCCOLI
- Add chicken strips to hot oil ... extra Picante sauce at table.
Ingredients: 11 (bite-size .. inches .. sauce .. strips .. sugar ...)
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- 45. BECKY'S PAN CHICKEN
- Use a frying pan; ... it will burn the chicken. While the pan ... Serve over rice or pasta.
Ingredients: 4 (pam .. salt ...)
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- 46. CHEESY CHICKEN
- Cook noodles until just tender, drain and put into an oblong baking dish. Place chicken, broccoli and mushrooms ... 350 degrees, or until bubbly.
Ingredients: 7 (milk .. pieces .. soup ...)
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- 47. CHICKEN DELIGHT AND RICE
- Boil chicken in water with celery ... water, if necessary). Serves 4-6.
Ingredients: 11 (celery .. chestnuts .. mayonnaise .. mushrooms ...)
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- 48. CHICKEN ENCHILADA CASSEROLE
- Preheat oven to 350 ... tortillas into quarters. Cook chicken breast tenders (in microwave, oven, or ... until cheese bubbles. Serves 4-6.
Ingredients: 10 (chilies .. milk .. soup .. tenders .. tortillas ...)
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- 49. CHICKEN PIE
- Add all above with 2 cups chicken stock; mix well and ... about 25 to 30 minutes.
Ingredients: 6 (egg .. peas .. soup ...)
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- 50. CHICKEN SALAD
- Set aside and cool. Meanwhile while chicken is cooling, combine the ... and I use much less).
Ingredients: 10 (mayonnaise .. onion ...)
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