- 41. CHICKEN TETRAZINI
- Saut e sliced mushrooms ... ground nutmeg. Prepare Beloute Sauce by melting 8 tablespoons ... tablespoons flour then add chicken stock, wine, and cream. Salt and pepper to taste. Cook pasta in salted water as ... for about 30 minutes, uncovered.
Ingredients: 13 (cheese .. cream .. flour .. mushrooms .. nutmeg ...)
|
- 42. GREEK LEMON CHICKEN
- In a bowl, combine all marinade ingredients. Pound chicken breasts slightly and place ... wilts, stir in sour cream. Add 1/4 cup ... cup of the egg sauce and feta cheese to cooked pasta; stir well. Place ... golden. Serves 6 to 8.
Ingredients: 24 (cream .. flour .. juice .. lemon .. milk .. mustard ...)
|
- 43. SPINACH FETTUCCINE WITH CHICKEN & ALMONDS
- Heat oil in heavy ... medium high heat. Add chicken and saute until springy ... 8 minutes. Add tomato sauce, half and half, ... heated through. Meanwhile, cook pasta in large pot of ... pasta. Garnish with sour cream. Sprinkle with almonds. ... can be doubled or tripled.
Ingredients: 17 (cheese .. cream .. half .. juice .. oil .. pieces ...)
|
- 44. LEMON CHICKEN FETTUCINI
- In Ziploc bag, mix ... salt to taste. Add chicken strips and thoroughly coat ... set aside. Prepare fettucini pasta according to package directions while chicken is cooking. Make sauce: On medium heat in saucepan, add heavy cream, 1 tablespoon butter ... with parsley flakes. Serves 4.
Ingredients: 11 (bag .. cheese .. cream .. flakes .. flour .. lemon ...)
|
- 45. WHITE ITALIAN PASTA
- Saute green onions in ... warmed milk and heavy cream, stirring constantly until the sauce is smooth and thick. ... steamed cauliflower and cooked pasta. Heat until warmed ... meal. Serves 5 to 6.
Ingredients: 11 (cheese .. flour .. onions ...)
|
- 46. CHICKEN AND SPAGHETTI
- While pasta is cooking, combine sauce ingredients in electric skillet ... blended. Add broccoli and chicken. Cook until chicken ... and simmer until cheese melts.
Ingredients: 8 (cheese .. juice .. mayonnaise .. soup ...)
|
- 47. PASTA PRIMAVERA
- To prepare vegetables, you ... frozen vegetables. Cook the pasta in plenty of rapidly ... in the Parmesan cheese, cream and basil and cook ... coat thoroughly with the sauce. If the sauce is too thick, thin with chicken broth, adding 2 tablespoons ... with more freshly grated Parmesan.
Ingredients: 19 (cheese .. cream .. diagonal .. florets .. garlic ...)
|
- 48. PASTA PRIMAVERA
- Melt butter; cook onion, ... still firm. Add whipping cream, chicken stock and spices; allow ... a little of the sauce to the egg yolks ... and serve over warm pasta. NOTE: Canned white ... chunks can also be added.
Ingredients: 20 (basil .. cheese .. cream .. flowerets .. paprika ...)
|
- 49. PASTA PRIMAVERA
- 1. Cook macaroni. 2. ... Add 1/4 cup heavy cream if desired. If sauce is too thick, add some water from pasta pot. 7. Add pasta ... with garlic bread. Serves 6.
Ingredients: 17 (broth .. cheese .. cornstarch .. dry .. oil .. oregano ...)
|
- 50. TORTELLINI SALAD WITH TOMATO SAUCE
- Combine 1 1/2 cups ... bowl. Gradually whisk in cream. Whisk in enough ... a time to form sauce of whipping cream consistency. ... enough sauce to coat pasta. Garnish with red ... serve with pasta. Serves 16.
Ingredients: 10 (cream .. juice .. oil .. rings .. tortellini .. yolks ...)
|