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Results 41 - 50 of 117 for chicken paella.

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41. PAELLA VALENCIANA
Wash chicken pieces and pat dry. ... If desired, garnish with parsley.
Ingredients: 17  (apart .. broth .. oil .. paprika .. rice .. saffron ...)
42. PAELLA
Saute shrimp and garlic in butter until shrimp are pink, about 2 minutes. Stir in cornstarch and cook 1 minute. Add broth, tomatoes, pepperoni, ...
Ingredients: 11  (broth .. cornstarch .. liquid .. pepperoni .. rice ...)
43. PARTY PAELLA
Heat oil, add onion and cook over medium heat 10 minutes, stirring frequently. Add bouillon, saffron, salt and pepper and mix well. Cook over medium ...
Ingredients: 15  (bouillon .. clams .. oil .. olives .. rice .. saffron ...)
44. PAELLA A LA VALENCIANA
1 cup ordinary and ... and devein shrimp. Cut chicken into serving pieces and ... other shellfish can be added.
Ingredients: 16  (broth .. chorizo .. flour .. liquid .. oil .. peas ...)
45. PAELLA VALENCIANA
Pour 1/2 cup oil ... the tomato. Cut the chicken into little pieces and ... water. Buen provecho! 6 persons.
Ingredients: 13  (artichoke .. beans .. bouillon .. garlic .. oil ...)
46. PAELLA
Shell and devein shrimp. ... skillet and drain. Add chicken to skillet. Fry 45 ... to mingle. Yield 6-8 servings.
Ingredients: 16  (chourico .. clams .. mussels .. oil .. onion .. peas ...)
47. PHIL'S FAVORITE PAELLA
Cut chicken into small cubes. Lightly ... with parsley and steamed mussels.
Ingredients: 16  (breast .. broth .. cloves .. oil .. onion .. packets ...)
48. PAELLA A LA VALENCIANA
Heat the oil in ... tomatoes, red pepper and chicken pieces. Reduce the heat ... shut. Serve hot. Serves 4.
Ingredients: 13  (halves .. oil .. paprika .. peas .. pieces .. rice ...)
49. PAELLA
Scrub the little necks ... oil and fry the chicken, browning evenly, remove ... cooking time and serve immediately.
Ingredients: 15  (chourico .. necks .. peas .. rice .. shrimp ...)
50. PICNIC PAELLA
Heat 2 tablespoons olive ... over medium heat. Add chicken pieces, in batches if ... serve. Servings: 6 to 8.
Ingredients: 15  (arborio .. broth .. clams .. garlic .. mussels ...)
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