- 41. H.'S CHICKEN FINGERS
- Have 3 bowls for dipping. Dip each piece of chicken in flour, egg and ... on paper towels. Serve hot.
Ingredients: 5 (crumbs .. flour .. strips ...)
|
- 42. BREADED CHICKEN FINGERS
- Cut chicken breast into strips lengthwise. ... meat is white and tender.
Ingredients: 3 (breast .. buttermilk .. crumbs)
|
- 43. CHICKEN FINGERS
- Debone chicken breasts with knife. Cut ... was marinated into make gravy.
Ingredients: 6 (breasts .. flour .. milk .. salt ...)
|
- 44. CRISP CHICKEN FINGERS
- Heat oven to 425 ... and dry mustard. Dip chicken pieces in melted butter; ... coating crisp. Serve with sauce.
Ingredients: 6 (flakes .. mustard .. pieces ...)
|
- 45. CHICKEN FINGERS
- Cut chicken into strips. Soak in ... oil until light golden brown.
Ingredients: 6 (buttermilk .. flour .. salt ...)
|
- 46. DUCKY FINGER CHICKEN
- Mix salt, duck sauce, ... lemon juice together. Cover chicken with sauce mix. Bake ... minutes the last 1/2 hour.
Ingredients: 6 (honey .. juice .. salt .. sauce .. wings ...)
|
- 47. NUTTY CHICKEN FINGERS
- In shallow dish combine ... and garlic powder. Dip chicken in milk then roll in crumb mixture. Place in a 15x10x1 inch baking pan.
Ingredients: 7 (crumbs .. flakes .. milk .. pecans .. salt .. strips ...)
|
- 48. CHICKEN FINGER LOGS
- Soften cream cheese. Add chicken and enough broth to ... degrees until brown. Serve hot.
Ingredients: 5 (bread .. broth .. cheese ...)
|
- 49. CHICKEN FINGERS
- Dry chicken breasts on paper towels, ... 375 degrees for 25 minutes.
Ingredients: 4 (breasts .. flakes .. mayonnaise ...)
|
- 50. NUTTY CHICKEN FINGERS
- In a shallow dish ... and garlic powder. Dip chicken in milk, then roll ... longer pink. Makes 5 servings.
Ingredients: 7 (crumbs .. flakes .. milk .. pecans .. salt .. strips ...)
|
