41 - 50 of 688 for chicken enchiladas no soup
Cook onion, garlic ... skillet. Stir in soup, enchilada sauce, salt and ... Arrange half the chicken pieces over. Repeat ... 50 minutes if refrigerated.
Boil chicken, onion and ... Add to broth: Soups, enchilada sauce and (to ... grated cheese over top. Bake at 350 degrees for 30-45 minutes. 4-5 servings.
Combine enchilada sauce, soup, chili powder ... a layer of chicken. Repeat until ... mixture. Top with longhorn cheese. Bake at 350 degrees until cheese melts.
In large skillet ... is limp. Add soup, enchilida sauce, ... 1/3 sauce, 1/3 chicken, 1/3 cheese. ... before cutting. May be made a day ahead. Freeze well.
Boil chicken until done, cool, ... Mix chicken, onion, soup and sauce, salt, ... 1 1/2 cup of chicken broth over top. Bake at 350 degrees for 25 minutes.
Mix all ingredients (soup, sour cream, and enchilada sauce). Warm tortillas. Place 2-3 spoons of chicken inside tortilla along ... and bake until melted.
Boil pieces of chicken until tender; reserve ... pieces. Combine chicken, enchilada sauce, mushroom soup, onion, garlic ... 30 minutes. Yield: 6 servings.
Get a rectangular ... then put the chicken meat on top ... up the mushroom soup in a saucepan, ... same with the enchilada sauce. Pour it ... beans or crackers. Delicious!
In skillet combine onions, chicken, sour cream, ... In saucepan combine soup, 1/2 package of enchilada sauce mix and ... degrees or until cheese bubbles.
Cook onion in ... oil. Stir in soup, milk, enchilada sauce, and chilies. ... in chopped, cooked chicken. Warm tortillas ... dish. To assemble enchiladas - fill each ... (Yield: 1 3/4 cups.)
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