- 41. CHICKEN-ARTICHOKE CASSEROLE
- Drain and slice artichoke ... inch greased casserole. Put chicken on top - mix ... hand. Serves 8 or 9.
Ingredients: 11 (casserole .. cheese .. croutons .. hearts .. mayonnaise ...)
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- 42. CHICKEN-HAM-SHRIMP CASSEROLE
- Make white sauce of ... stir in sherry. Add chicken, ham, shrimp and ... cup of cheese. Serves 12.
Ingredients: 11 (cheese .. flour .. ham .. milk .. salt .. sherry ...)
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- 43. CAROL'S CHICKEN CASSEROLE
- Mix all ingredients together ... casserole baking dish. Pour chicken mixture into unbaked casserole ... crust begins to turn brown.
Ingredients: 11 (cheese .. flour .. milk .. oil .. rice .. salt ...)
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- 44. COMPANY CHICKEN CASSEROLE
- Line bottom of rectangular ... ham slices. Wrap each chicken breast with one slice ... can be cut in half.
Ingredients: 6 (cream .. soup ...)
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- 45. CASHEW CHICKEN WITH RICE CASSEROLE
- Brown chicken in oil and butter. ... 1 1/2 hours. Serves 6-8.
Ingredients: 15 (brandy .. cashews .. consomme .. cream .. oil .. onion ...)
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- 46. CHICKEN & DRESSING CASSEROLE
- Let the boiled chicken cool, remove it from ... pecans. Serves 6 to 8.
Ingredients: 7 (broth .. milk .. soup ...)
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- 47. EASY CHICKEN CASSEROLE
- Preheat oven to 350 degrees. Place chunks of chicken in bottom of casserole ... Serve over noodles or rice.
Ingredients: 5 (chunks .. crumbs .. milk .. soup ...)
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- 48. CHICKEN & NOODLE CASSEROLE
- Cook chicken breasts in water with ... degree oven until heated through.
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- 49. QUICK CHICKEN CASSEROLE
- Heat oven to 350 degrees. Cook noodles as directed. In ungreased 1 quart casserole, combine all ingredients except croutons and cheese; blend well. ...
Ingredients: 9 (cheese .. croutons .. leaves .. noodles .. onions ...)
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- 50. CHICKEN ALMONDINE CASSEROLE
- Cook above 8 ingredients over medium heat until hot. Pour into a 9x13 casserole. Cover with crescent rolls (unrolled into 2 rectangles). Combine ...
Ingredients: 12 (almonds .. celery .. cheese .. cream .. mayonnaise ...)
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