- 41. CHICKEN AND DRESSING CASSEROLE
- Boil 1 chicken fryer (don't cover with ... bite size chunks. Grease casserole dish with butter (or ... 350 degrees about 1/2 hour.
Ingredients: 6 (onion .. salt .. soup ...)
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- 42. CHICKEN DRESSING CASSEROLE
- Mix: Melt 1/2 stick butter in bottom of casserole. Mix 1 package ... dressing mixture. Next put chicken and soup mixture. Top ... 1/2 hours or until brown.
Ingredients: 4 (soup ...)
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- 43. CHICKEN AND DRESSING CASSEROLE
- Place chicken pieces in long casserole dish. Mix together soups ... 350 degrees for 30 minutes.
Ingredients: 5 (broth .. milk .. soup ...)
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- 44. CHICKEN AND DRESSING CASSEROLE
- Cut cooked chicken into small pieces and ... of a 2 quart casserole dish. Fix Stove Top ... extra according to dish space.
Ingredients: 4 (flavor .. milk ...)
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- 45. SUNDAY CHICKEN AND DRESSING CASSEROLE
- Saute onions and celery ... greased deep 3 quart casserole. Add chicken and top with rest ... to 60 minutes. Serves 6.
Ingredients: 9 (broth .. crumbs .. pieces .. soup ...)
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- 46. CHICKEN & DRESSING CASSEROLE
- Put ingredients in casserole with chicken on the bottom. Spread ... 1 hour at 350 degrees.
Ingredients: 5 (mushrooms .. soup ...)
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- 47. CHICKEN AND DRESSING CASSEROLE
- Layer ingredients in 8x11 inch casserole in following order: bread dressing, broth or butter, chopped chicken, onion, celery, soup ... potato chips last 5 minutes.
Ingredients: 8 (broth .. milk .. soup ...)
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- 48. CHICKEN AND DRESSING CASSEROLE
- Simmer celery and onion ... Moisten with 1/2 cup chicken broth. Starting with chicken, alternate with dressing in casserole. Mix soup and ... 30 minutes at 350 degrees.
Ingredients: 8 (broth .. milk .. pieces .. soup ...)
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- 49. CHICKEN AND DRESSING CASSEROLE
- If you have leftover chicken, break it into ... bottom of a small casserole dish with spray shortening. ... (It's easy and delicious too!)
Ingredients: 4 (soup ...)
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- 50. CHICKEN DRESSING CASSEROLE
- Boil chicken until tender. Cool and ... dressing mix in greased casserole dish. Next, another layer ... 45 minutes or until brown.
Ingredients: 7 (broth .. onion .. soup ...)
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