- 41. CHEESE BALL
- Chop corn beef and ... nuts together. Shape into ball. Cover with pecans. Serve with crackers of choice.
Ingredients: 6 (accent .. beef .. cheese .. onions .. pecans .. sauce)
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- 42. CHEESE BALL
- Make into ball and roll in chopped nuts.
Ingredients: 9 (bits .. ham .. onion .. sauce ...)
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- 43. CHEESE BALL
- Mix all ingredients together and make into ball. (Can reserve some chipped beef to cover ball.) Good!
Ingredients: 5 (cheese .. juice .. salt ...)
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- 44. CHEESE BALL
- Combine all ingredients. Mix with mixer and set in refrigerator to chill. Roll into ball and then roll in chopped nuts, if desired.
Ingredients: 4 (cheese .. mayonnaise .. onion ...)
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- 45. CHEESE MEAT BALLS
- Combine all ingredients except the butter. Shape into balls about 3/4 inch in ... butter. Serve hot on toothpicks.
Ingredients: 9 (cheese .. crumbs .. egg .. milk .. onion .. salt ...)
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- 46. CHEESE SAUSAGE BALLS
- Combine all ingredients in ... with hands, form into balls. Freeze until firm or bake in 350 degree oven for 15 minutes. Serve warm.
Ingredients: 4 (cheese .. sausage ...)
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- 47. CHILE CHEESE BALLS
- Preheat oven to 375 ... dough into 3/4 inch balls and place about 2 ... 18 minutes at 375 degrees.
Ingredients: 5 (cheese .. flour .. salt ...)
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- 48. CUCUMBER CHEESE BALL
- Blend all ingredients and form a ball. Wrap in foil and refrigerate at least 24 hours before serving.
Ingredients: 6 (mayonnaise .. sauce ...)
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- 49. DRIED BEEF CHEESE BALL
- Chop green onions extra ... the dried beef. Roll ball in the remaining dried beef. Chill. Will keep approximately 1 month.
Ingredients: 4 (cheese .. onions .. sauce ...)
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- 50. EASY CHEESE BALL
- Mix together. Shape into ball, then roll over chopped pecan nuts.
Ingredients: 4
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