|The Great Chiles Rellenos Book|
|by Janos Wilder|
James Beard award-winning chef Janos Wilder offers more than 30 recipes for delicious chiles rellenos, ranging in complexity to suit beginning and...
Results 41 - 50 of 800 for cheddar pie crust
Fry bacon and ... evenly into each pie crust. Beat eggs ... pour over bacon, sausage and cheese mixture. Bake at 350 degrees for 30 minutes or until done.
Heat oven to 400 degrees. Toss 3/4 cup cheese with flour. Mix cheese mixture, turkey, celery, mayonnaise, 1/3 cup almonds, lemon juice, and ...
Preheat oven to ... beef mixture in pie crust. Spread cheese ... clean, 30-35 minutes. Let cool 10 minutes before serving. This is great with side salad.
Preheat oven to ... sausage mixture. Spread in pie shell. Mix remaining ingredients and pour over sausage ... shell. Bake on cookie sheet 35-40 minutes.
Pie crust to fit a ... Serving ideas: Serve as a started, cut in thin wedges or baked in individual dishes. Serve hot or cold with a salad for a light meal.
Saute onions and ... egg. Put into pie crust and bake at ... thawed and drained or 2 cans artichoke hearts, drained and cut in half following same directions.
Sauté sausage and ... bowl. Pour into pie crust. Bake at ... minutes. Reduce heat to 350°F and bake additional 15 minutes. Yield: 6 servings.
Put crust into pie plate. Mix taco ... Spread sour cream next. Spread cheese next. Sprinkle rest of Fritos on top. Bake at 375 degrees for 20-25 minutes.
Drain and mash ... Pour into the pie shell. Bake at ... shell in the supermarket pan, put it into a larger and deeper pan because the filling may spill out.
Preheat oven to 400 degrees. Brush pie crust with some of ... into the pie shell. Bake about 40 minutes until firm in the center, 480 calories each serving.
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