Results 41 - 50 of 1,010 for caramel chocolate cup
Prepare cake mix ... 10 minutes. Combine caramels, butter and ... Sprinkle peanuts and chocolate morsels over caramel ... serve. Yield - 15-18 servings.
Over double boiler, melt caramels with 1/3 cup evaporated milk. Mix ... the crust. Sprinkle chocolate chips and pecans ... at 350 degrees. Cut while warm.
Melt caramels with 1/3 cup milk, stirring until ... 8 minutes. Sprinkle chocolate chips and 1 ... Bake at 350 degrees for 18 to 20 minutes. Cut into bars.
Preheat oven to 350 degrees. Unwrap caramels. Mix cake mix, butter, and 1/3 cup of evaporated milk. ... desired amount of chocolate chips on top ... Cut into small squares.
Melt together and set aside. Mix a chocolate cake mix according ... take out. Smooth caramel mixture evenly over ... and sprinkle 1 cup chocolate chips over ... Bake another 15 minutes.
Combine crumbs and ... 10 minutes. Melt caramels with milk over ... (If you want chocolate, add now ... cream and additional crumbled pecans, if desired.
Lightly grease a ... small saucepan, melt caramels with milk over ... small pan, melt chocolate chips with butter ... cookies. Cool until set. Cut into bars.
Grease 9x13 inch ... butter, and 1/3 cup evaporated milk. Pour ... oven and pour chocolate chips over base. Melt caramels and 1/3 cup ... cutting into bite-size pieces.
Combine crumbs and ... heavy saucepan, melt caramels with milk over ... addition. Blend in chocolate and pour over ... whipped cream and pecans if desired.
Mix cake as ... a saucepan melt caramels with butter and ... cake. Top with chocolate chips and nuts. Pour on remaining batter. Bake 20 minutes at 350 degrees.
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