| Dutch Oven Cooking | by Ray Overton
The Dutch Oven Cookbook has 70 delicious recipes for this most versatile of cooking vessels, the Dutch oven. |  |
Results 41 - 43 of 43 for canning v8 juice.
- 41. PICANTE SAUCE
- Remove seeds and chop ... minutes more. Put in canning jars; add a scant ... water bath for 30 minutes.
Ingredients: 16 (juice .. paprika .. peppers .. salt .. sugar .. tomatoes ...)
| - 42. PICO PIQUEN'O
- (Fresh salsa, not cooked) Begin boiling canning jars and lids. Place juice from tomatoes into blender. ... a sweeter, picante like flavor.
Ingredients: 6 (extract .. lids .. tomatoes ...)
| - 43. V-8 JUICE (CANNING)
- Ingredients: 5 (juice .. salt .. sugar ...)
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