- 41. CANNELLONI
- Place eggs and a 1/2 cup of flour in a bowl and mix well. Add the oil until blended and whip in a 1/2 cup of milk to make a crepe batter. Heat a ...
Ingredients: 14 (cheese .. eggs .. flour .. milk .. nutmeg .. oil ...)
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- 42. CANNELLONI
- Blend in blender until smooth. Mix with: Chopped parsley Parmesan or 1 lb. Ricotta with parsley Fresh grated Parmesan or Romaine cheese Place 2-3 ...
Ingredients: 4 (cheese .. eggs .. salt ...)
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- 43. CANNELLONI
- Italian Sauce: Stir 1/4 cup white wine or water, 1 teaspoon sugar, 1/2 teaspoon of garlic, 1/2 teaspoon salt, 1/2 teaspoon Italian herb seasoning ...
Ingredients: 12 (broth .. cheese .. flour .. oil .. onion .. parsley ...)
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- 44. CANNELLONI
- Serves 4 to 6. 1 lb. tofu 1 egg 1 1/2 tsp. parsley 1/2 tsp. nutmeg 1/2 tsp. basil 1/2 tsp. salt 1/4 tsp. pepper 1/4 c. grated Parmesan cheese 1 c. ...
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- 45. CANNELLONI MAGNIFIQUE
- Brown meat; drain. Add spinach, 1 cup Mozzarella cheese, Parmesan cheese, eggs, and seasonings; mix well. Fill noodles with meat mixture. Place in 13 ...
Ingredients: 14 (beef .. cheese .. leaves .. onion .. salt .. tomatoes ...)
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- 46. CANNELLONI ROMA
- Brown meat; drain. Add onion; cook until tender. Stir in 1/2 cup Parmesan cheese, egg, and seasonings. Fill manicotti shells; place in 13 x 9 inch ...
Ingredients: 10 (beef .. leaves .. onion .. salt .. tomatoes ...)
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- 47. CANNELLONI ROMA
- Brown meat; drain. Add onion; cook on low until tender. Stir in 1/4 cup Parmesan cheese, egg and seasonings. Fill shells. Place in 10 x 6 inch baking ...
Ingredients: 11 (beef .. cheese .. onion .. oregano .. salt .. sauce ...)
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- 48. CANNELLONI ROMA
- Brown meat, drain. Add onions and cook until tender. Stir in 1/4 cup Parmesan cheese, egg, seasoning. Fill manicotti shells. Place in 10 x 6 inch ...
Ingredients: 11 (beef .. cheese .. leaves .. onion .. salt .. sauce ...)
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- 49. CANNELLONI ROMA
- Brown meat and drain. Add onion, cook until tender. Stir in 1/4 cup Parmesan cheese, egg and seasonings. Fill manicotti shells and place in 9 x 13 ...
Ingredients: 11 (beef .. cheese .. onion .. oregano .. salt .. sauce ...)
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- 50. CANNELLONI ROMA
- Brown ground beef and drain grease. Add onion, cook until tender. Stir in 1/4 cup Parmesan cheese, egg and seasonings. Fill shells. Place in 10 x 6 ...
Ingredients: 10 (beef .. cheese .. egg .. onion .. oregano .. sauce ...)
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