- 41. EASY AND GOOD CARAMEL CANDY
- Put all ingredients, except vanilla, in heavy saucepan and cook over low heat until the sugar melts (stirring constantly). Cook over low to medium ...
Ingredients: 5 (brand .. sugar .. syrup .. vanilla ...)
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- 42. CARAMEL CANDY
- Mix all ingredients except nuts. Cook to 235 degrees. Stir occasionally at first; constantly at the end. Pour into pan to cool. Wrap in waxed paper.
Ingredients: 6 (karo .. milk .. optional .. sugar .. vanilla ...)
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- 43. MICROWAVE CARAMEL CANDY
- In big microwave bowl cook on high for 15 minutes and stir every 5 minutes. Add 2 cups of cream (real) and 1/2 cup real butter. Cook on high for 20 ...
Ingredients: 2 (sugar .. syrup)
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- 44. CARAMEL CANDY
- In heavy saucepan, melt butter. Add corn syrup and sugar. Boil for 5 minutes over medium heat, stirring constantly. Add 1 1/2 cans condensed milk. ...
Ingredients: 6 (flour .. milk .. sugar .. syrup .. vanilla ...)
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- 45. CARAMEL NUT CANDY
- Bring above ingredients to boiling. Cook to 245 degrees. Gradually add and still keep boiling: Boil to 242 degrees. Remove from heat and add: Pour ...
Ingredients: 10 (salt .. sugar .. syrup .. vanilla ...)
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- 46. GOLDEN CANDY CARAMELS
- Melt butter carefully in heavy saucepan. Add remaining ingredients. Cook until temperature is 240 degrees, remove from stove and add the nut meats ...
Ingredients: 6 (meats .. sugar .. syrup .. vanilla ...)
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- 47. CARAMEL CANDY
- Put first 3 ingredients in boiler and bring to boil. At same time, melt in a skillet the second cup of sugar. Add this when thoroughly melted to ...
Ingredients: 7 (milk .. nuts .. salt .. soda .. sugar ...)
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- 48. GOLDEN CANDY CARAMELS
- 1 lb. sugar 1 c. light corn syrup 1 can sweetened condensed milk 1 tsp. vanilla 2 c. broken nut meats Melt butter. Add rest of ingredients, stirring ...
Ingredients: 1
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- 49. CARAMEL CANDY
- Mix white sugar, Karo, butter and bring to a boil. Add cream, continue boiling until a few drops from a hard ball in cold water. Let cool, a little ...
Ingredients: 6 (cream .. karo .. nuts .. sugar .. vanilla ...)
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- 50. GRANDMA'S CARAMEL CANDY
- Bring to a boil 1 cup cream, 1 cup butter and 1 3/4 cups corn syrup. Slowly add another cup cream without stopping the boiling. Cook to hard boil ...
Ingredients: 6 (nutmeats .. sugar .. syrup .. vanilla ...)
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