- 41. CANDIED CARROTS
- Clean carrots and slice crosswise about ... all sides, about 5 minutes.
Ingredients: 5 (carrots .. salt .. sauce .. sugar ...)
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- 42. CANDIED CARROTS
- Cut carrots into strips or slices ... until evenly glazed and heated.
Ingredients: 5 (carrots .. juice .. mace .. marmalade ...)
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- 43. CANDIED CARROTS
- In 2 quart saucepan ... heat, melt butter; add carrots and brown sugar. Cook, ... and carrots are heated through.
Ingredients: 3 (sugar ...)
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- 44. CANDIED CARROTS
- Steam carrot slices until tender-crunchy. DO ... sauce melts. Add drained carrots, heat, stir until ... about 5 minutes. Serves 4.
Ingredients: 5 (salt .. sauce .. sugar ...)
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- 45. CANDIED CARROTS
- Pare carrots. Cut carrots in ... turning carrots. Cook until tender.
Ingredients: 3 (carrots .. sugar ...)
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- 46. CANDIED CARROTS
- Over low heat melt ... sugar is dissolved. Add carrots and parsley. Stir slowly so all carrots are coated.
Ingredients: 4 (parsley .. sugar ...)
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- 47. CANDIED CARROTS
- Slice carrots crosswise on bias about ... 5 minutes. Makes 4 servings.
Ingredients: 5 (carrots .. salt .. sauce .. sugar ...)
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- 48. CANDIED CARROTS
- Heat water, sugar, and salt to boiling. Put carrots into hot syrup, turning ... over them. Yields 6-8 servings.
Ingredients: 5 (carrots .. salt ...)
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- 49. CANDIED CARROTS
- Wash, peel, and cut carrots diagonally into 1 inch ... Stir often to prevent scorching.
Ingredients: 4 (carrots .. syrup ...)
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- 50. CANDIED CARROTS
- Slice carrots crosswise on the bias, ... 5 minutes. Makes 4 servings.
Ingredients: 5 (carrots .. salt .. sauce .. sugar ...)
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