- 41. SUZANNE'S BUFFALO CHICKEN WINGS
- Cut wings in half ... deep fried). Dip in sauce. Lay wings in ... time and broiled before serving.
Ingredients: 8 (juice .. salt .. wings ...)
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- 42. BUFFALO CHICKEN WINGS
- Mix and heat slowly. Prepare 5-6 pounds chicken wings. Discard tips and separate remaining part. Best if much of skin is removed, the excess pieces. ...
Ingredients: 3 (sauce .. sugar .. wings)
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- 43. BUFFALO CHICKEN WINGS
- Cut off and discard the small tip of wing. Cut the main bone and second wing bone at joint. Sprinkle with salt and pepper if desired.
Ingredients: 7 (oil .. sauce .. vinegar .. wings ...)
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- 44. BUFFALO STYLE CHICKEN WINGS
- Warm hot sauce on stove. Add each ... Makes 60 to 100 wings.
Ingredients: 8 (egg .. honey .. juice .. oil .. sauce .. sugar ...)
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- 45. BUFFALO WINGS
- Roll wings in flour. ... Mix sugar and soy sauce and heat until sugar ... of remaining sauce and serve.
Ingredients: 4 (flour .. sauce .. sugar .. wings)
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- 46. BUFFALO WINGS
- Preheat oven to 400 ... mixture of butter, pepper sauce and vinegar. Arrange on ... 30 minutes or until brown.
Ingredients: 6 (drummettes .. paprika .. ranch .. sauce .. vinegar ...)
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- 47. BUFFALO WINGS
- Split wings at each ... in bowl. Combine hot sauce and butter; pour over ... dressing for dipping. Serves 10.
Ingredients: 4 (sauce .. wings ...)
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- 48. BUFFALO WINGS
- For 5 pounds of ... way through. Dip into sauce and serve with blue cheese dressing and celery or carrot sticks on the side.
Ingredients: 5 (salt .. sauce .. sugar ...)
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- 49. HIDDEN VALLEY RANCH BUFFALO WINGS
- Preheat oven to 350 ... melted butter (butter), pepper sauce and vinegar. Put in ... Salad Dressing as a dip.
Ingredients: 7 (paprika .. sauce .. sticks .. vinegar ...)
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- 50. HOT BUFFALO WINGS
- Cut chicken wings in ... inch dish. Combine hot sauce and remaining ingredients in ... hot. Yield: 3 dozen appetizers.
Ingredients: 8 (oil .. salt .. sauce .. vinegar .. wings ...)
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