- 41. BROCCOLI CHEESE CORNBREAD
- Place slightly beaten eggs ... 25 minutes until golden. Cornbread will be moist in ... Cut into squares and serve.
Ingredients: 6 (broccoli .. cheese ...)
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- 42. BROCCOLI CORNBREAD
- Mix well. Bake in 2 pans or 1 large iron skillet at 350 degrees for 40 to 50 minutes or until knife inserted in center comes out clean.
Ingredients: 7 (cheese .. eggs .. onions .. sauce ...)
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- 43. BROCCOLI CORNBREAD II
- Mix all ingredients together, reserving 1/4 of the melted butter. Spread mixture in greased 7 x 11 inch pan. Pour leftover butter over the top. Bake ...
Ingredients: 6 (cheese .. eggs ...)
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- 44. BROCCOLI CORNBREAD
- Mix all ingredients together. (Batter will be stiff.) Pour into well greased 9x13 pan. Bake at 400 degrees approximately 45 minutes. Delicious hot or ...
Ingredients: 7 (cheese ...)
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- 45. BROCCOLI-CHEESE CORNBREAD
- Melt butter in 9 x 13 inch baking dish. Mix all other ingredients together and pour over butter. Bake at 400 degrees for 45 minutes.
Ingredients: 7 (broccoli .. cheese ...)
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- 46. BROCCOLI-CORNBREAD DRESSING
- Mix together and bake 325 degrees for 40 to 45 minutes. Note: May use chicken broth instead of water. I add chopped green onions and parsley, salt, ...
Ingredients: 9 (broccoli .. carrots .. cream .. soup ...)
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- 47. BROCCOLI CORNBREAD
- Mix all ingredients. Bake 20-25 minutes (or until golden brown) in a 400 degree oven. Bake in a greased casserole dish.
Ingredients: 7 (buttermilk .. salt ...)
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- 48. BROCCOLI CORNBREAD
- Combine all ingredients; mix well. Pour the mixture into a 9 x 13 inch pan. Bake at 350 degrees for 30 minutes.
Ingredients: 6 (cheese .. eggs ...)
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- 49. BROCCOLI CORNBREAD
- Mix eggs, cheese, onion, and broccoli with 3/4 cup melted ... Should be firm when done.
Ingredients: 6 (cheese ...)
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- 50. BROCCOLI CORNBREAD
- Mix ingredients 1-6. Salt is optional. Stir in Jiffy mix. Place in well greased 9x13 inch pan. Sprinkle with grated cheese and bacon bits. Cook for ...
Ingredients: 9 (bits .. cheese .. salt ...)
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