- 41. CANADIAN GOOSE BREASTS
- Trim breasts of all fat and ... 2 sheets 6x9 Saran Wrap. Divide stuffing into ... When cool, add remaining ingredients.
Ingredients: 11 (cheddar .. crumbs .. eggs .. flour .. sausage .. total ...)
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- 42. CHICKEN BREASTS WITH BACON
- Cream together cheese and ... balls (about walnut size). Wrap each cheese ball in a 1/2 chicken breast. Then wrap bacon ... well done (about 30 minutes).
Ingredients: 4 (bacon .. cheese ...)
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- 43. CHICKEN BREASTS WITH BACON
- Split, skin and bone chicken breasts, using very sharp ... 12 walnut sized balls. Wrap half a chicken breast ... until time to bake. Enjoy!
Ingredients: 4 (bacon .. breasts .. cheese .. onions)
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- 44. CHICKEN BREAST DIANE
- Place chicken breast halves between sheets of waxed paper or plastic wrap. Pound slightly with ... and freeze for later use.
Ingredients: 11 (broth .. lemon .. mustard .. oil .. onions .. parsley ...)
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- 45. CHICKEN BREAST DINNER
- Salt and pepper chicken breast, roll in flour, ... if you prefer or wrap in Reynolds Wrap. Place ... degrees for 1 1/2 hours.
Ingredients: 5 (breasts .. onions .. potatoes .. soup ...)
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- 46. CHICKEN BREASTS
- Wrap each half breast in a slice of ... 350 degrees for 1 hour.
Ingredients: 9 (bacon .. beef .. bouillon .. cream .. half .. soup ...)
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- 47. CHICKEN BREAST EDEN ISLE
- Pepper but do not salt chicken breasts. Wrap slice of bacon around ... hot rice. Makes 12 portions.
Ingredients: 8 (bacon .. beef .. cheese .. cream .. rice .. soup ...)
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- 48. CRAB - STUFFED CHICKEN BREASTS
- Skin, halve lengthwise and bone chicken breasts. Place 1 piece ... pieces of clear plastic wrap. Working from the ... sauce and rice. 8 servings.
Ingredients: 17 (breasts .. broth .. flour .. milk .. paprika .. parsley ...)
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- 49. CHICKEN BREAST STUFFED WITH HERBED CHEESE
- Split and pound 2 whole chicken breasts between sheets of plastic wrap until 1/8-inch thick, thinner ... until golden brown and done.
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- 50. CHICKEN BREAST SUPREME
- Preheat oven to 350 ... water). Clean chicken and wrap with bacon strip. Tear ... uncovered for 1 1/2 hours.
Ingredients: 5 (bacon .. beef .. breasts .. cream .. soup)
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