- 41. BREAKFAST CASSEROLE EGGS AND SAUSAGE
- 6-8 slices (thick) French ... c. grated cheese 4-6 eggs, beaten well & ... 9 x 13 inch casserole pan, put bread in ... hours until bubbly. Serve hot.
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- 42. BREAKFAST EGG CASSEROLE
- Mix first 5 ingredients ... in bottom of buttered casserole dish. Pour egg mixture over bread and ... minutes more. Serve while hot.
Ingredients: 9 (bread .. cheese .. eggs .. milk .. mustard .. onion ...)
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- 43. BACON AND EGG BREAKFAST CASSEROLE
- Coat a 9 x 11 x 12 inch casserole dish with vegetable spray. ... grated cheese. Mix milk, eggs, and mustard and ... 15 minutes. Serves about 8.
Ingredients: 8 (cheese .. croutons .. milk .. mustard ...)
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- 44. EGG CHEESE BREAKFAST CASSEROLE
- Brown and drain sausage. Beat eggs. Add milk, salt ... sausage. Pour into 9x13 casserole. Refrigerate overnight. Remove ... Serves 10 to 12 persons.
Ingredients: 7 (cheese .. crust .. eggs .. milk .. mustard .. salt ...)
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- 45. EGGS LORRAINE BREAKFAST CASSEROLE
- Brown and drain sausage ... before). Spread bottom of casserole dish with butter. Place ... in the dish. Break eggs in the dish, breaking ... stand 5 minutes before cutting.
Ingredients: 7 (eggs .. half .. sausage ...)
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- 46. BREAKFAST EGG AND SAUSAGE CASSEROLE
- Brown sausage and drain ... sausage and cheese. Combine egg, milk, and seasoning. Beat well and pour over casserole. Cover and refrigerate ... 350 degrees for 30 minutes.
Ingredients: 7 (cheese .. eggs .. milk .. mustard .. salt .. sausage ...)
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- 47. SAUSAGE AND EGG BREAKFAST CASSEROLE
- Cook sausage; drain. Spread ... 9 x 13 inch casserole. Add sausage and cheese. Combine eggs and milk in a ... fruit and toast. Serves 8.
Ingredients: 6 (eggs .. milk .. salt .. side ...)
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- 48. SAUSAGE AND EGG BREAKFAST CASSEROLE
- Slice 3 of the eggs into the bottom of a 2 quart casserole. Layer 1/2 cup ... and bake the next morning.
Ingredients: 12 (cheeses .. croutons .. eggs .. flakes .. flour ...)
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- 49. EGG BREAKFAST CASSEROLE
- Place bread cubes into ... butter over all. Blend eggs, milk, salt, pepper ... to have for a breakfast crowd.
Ingredients: 9 (eggs .. milk .. mustard .. salt ...)
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- 50. BREAKFAST EGG CASSEROLE
- Brown sausage, drain and cut up. Beat eggs with milk, add rest ... buttered 1 1/2 quart casserole. Refrigerate overnight. Bake ... Garnish with watercress. Serves 6.
Ingredients: 7 (cheese .. eggs .. milk .. mustard .. salt .. sausage ...)
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