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Results 41 - 50 of about 810 for breakfast egg casserole.

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41. SAUSAGE AND EGG BREAKFAST CASSEROLE
1/2 stick butter melted ... fat. Mix together 6 eggs, 2 cups milk, ... 375 degrees for 45 minutes.
42. EGG BREAKFAST CASSEROLE
Place bread cubes into ... butter over all. Blend eggs, milk, salt, pepper ... to have for a breakfast crowd.
Ingredients: 9  (eggs .. milk .. mustard .. salt ...)
43. BREAKFAST EGG CASSEROLE
Brown sausage, drain and cut up. Beat eggs with milk, add rest ... buttered 1 1/2 quart casserole. Refrigerate overnight. Bake ... Garnish with watercress. Serves 6.
Ingredients: 7  (cheese .. eggs .. milk .. mustard .. salt .. sausage ...)
44. BREAKFAST SAUSAGE/EGG CASSEROLE
Line a greased 9 ... top of cheese. Beat eggs, 2 cups of ... and onion. Pour over casserole. Bake at 300 ... serving. Serves 8 to 10.
Ingredients: 8  (bread .. cheese .. eggs .. milk .. mustard .. onion ...)
45. SAUSAGE & EGG BREAKFAST CASSEROLE
Remove crusts from bread; ... sprinkle with cheese. Combine eggs, half and half ... Pour over cheese. Cover casserole and chill overnight. Remove ... minutes. Serves 8 to 12.
Ingredients: 7  (bread .. cheese .. half .. salt .. sausage ...)
46. EGG AND SAUSAGE BREAKFAST CASSEROLE
Brown sausage and crumble ... pieces. Drain meat. Beat eggs. Add cubed bread, ... in greased 8x12 inch casserole dish. Refrigerate overnight. Bake ... out 5 minutes before serving.
Ingredients: 8  (bread .. cheese .. eggs .. milk .. mustard .. pieces ...)
47. BREAKFAST EGG CASSEROLE
Mix first 5 ingredients ... in bottom of buttered casserole dish. Pour egg mixture over bread and ... minutes more. Serve while hot.
Ingredients: 9  (bread .. cheese .. eggs .. milk .. mustard .. onion ...)
48. BACON AND EGG BREAKFAST CASSEROLE
Coat a 9 x 11 x 12 inch casserole dish with vegetable spray. ... grated cheese. Mix milk, eggs, and mustard and ... 15 minutes. Serves about 8.
Ingredients: 8  (cheese .. croutons .. milk .. mustard ...)
49. EGG CHEESE BREAKFAST CASSEROLE
Brown and drain sausage. Beat eggs. Add milk, salt ... sausage. Pour into 9x13 casserole. Refrigerate overnight. Remove ... Serves 10 to 12 persons.
Ingredients: 7  (cheese .. crust .. eggs .. milk .. mustard .. salt ...)
50. EGGS LORRAINE BREAKFAST CASSEROLE
Brown and drain sausage ... before). Spread bottom of casserole dish with butter. Place ... in the dish. Break eggs in the dish, breaking ... stand 5 minutes before cutting.
Ingredients: 7  (eggs .. half .. sausage ...)
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