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Results 41 - 50 of 501 for bread butter pickles.

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41. BREAD AND BUTTER PICKLES
Arrange cucumbers in bowl; top with cracked ice and sprinkle with salt, repeat layers with remaining vegetables, let stand 4 hours. Meanwhile, bring ...
Ingredients: 12  (cloves .. cucumbers .. ice .. salt .. strips .. sugar ...)
42. BREAD AND BUTTER PICKLES
Mix salt in vegetables and mix with cracked ice, cover with weighted lid and let stand 3 hours. Drain thoroughly and add to syrup. SYRUP: Heat syrup ...
Ingredients: 10  (cloves .. cucumbers .. peppers .. salt .. sugar ...)
43. BREAD AND BUTTER PICKLES
Slice cucumbers in 1/3 inch pieces. Put in large enamel pan; sprinkle with the salt and barely cover with cold water. Stir gently; cover the pan and ...
Ingredients: 9  (cloves .. cucumbers .. salt .. seeds .. sugar .. turmeric ...)
44. BREAD AND BUTTER PICKLES
Wash cucumbers well with soft brush, slice thin, drop in cold ice water to cover. Add 1/4 cup of salt to each quart of water. Chill overnight in ...
Ingredients: 8  (cucumbers .. onions .. peppers .. sugar .. turmeric ...)
45. BREAD AND BUTTER REFRIGERATOR PICKLES
Put in a gallon jar. Mix together. Put in refrigerator. Stir once for several days to dissolve sugar. Will keep for 1 year in refrigerator.
Ingredients: 8  (cucumbers .. onion .. peppers .. salt .. sugar ...)
46. CRISP BREAD AND BUTTER PICKLE SLICE
Do not pare cucumbers. Slice thin. Add onions, salt and cover with cracked ice. Mix thoroughly. Let stand 3 hours. Drain thoroughly. Combine ...
Ingredients: 8  (cucumbers .. salt .. sugar .. turmeric .. vinegar ...)
47. FROZEN BREAD & BUTTER PICKLES
Toss 2 quarts sliced (unpeeled) cucumbers, sliced onion and 1 tablespoon salt together. Let stand 2 hours. Drain. Boil 1/2 cup sugar and 1/4 cup ...
Ingredients: 7  (cucumbers .. onion .. salt .. sugar .. vinegar ...)
48. UNCOOKED BREAD AND BUTTER PICKLES
Mix all ingredients well. Put in container and store in refrigerator. No canning is necessary.
Ingredients: 8  (peppers .. salt .. sugar .. vinegar ...)
49. AUNT MARY'S BREAD AND BUTTER PICKLES
Mix. Cover with ice. Let stand 3 hours. Drain thoroughly. Heat: Drop in vegetables and heat to simmering (low boil). Pour in hot, sterile jars. Seal.
Ingredients: 9  (salt .. sugar .. turmeric .. vinegar ...)
50. BREAD - BUTTER PICKLES
Slice thin cucumbers, onions, peppers. Add salt, cover with cracked ice. Mix thoroughly and let stand 3 hours. Drain. Combine other ingredients and ...
Ingredients: 12  (cloves .. cubes .. cucumbers .. onions .. salt ...)
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