- 41. BAR-B-Q PORK SHOULDER STEAK, IN 25 MINUTES
- Slice 3/4 of an inch thick. 1 c. cornmeal Salt and pepper to suit taste Mix together and coat slices of meat on both sides. Put lard in a heavy fry ...
Ingredients: 5 (catsup .. flakes .. sauce .. sugar ...)
|
- 42. CROCK POT BARBECUE
- Combine all ingredients, except sauce, in a crock pot and add water until meat is covered. Cover crock pot and cook on high until meat falls apart ...
Ingredients: 5 (salt .. sauce .. sm. .. sqs. .. vinegar)
|
- 43. LENTIL SOUP
- Place all ingredients in large kettle, bring to a boil, simmer for 2 hours. Stir frequently to avoid burning on bottom. Add vinegar to each bowl as ...
Ingredients: 7 (carrots .. heart .. leaves .. lentils .. potatoes ...)
|
- 44. PORK BARBECUE
- Place pork roast in crock pot. Sprinkle onion over meat. Combine remaining ingredients and pour over meat. Cover and cook for 8 hours on low heat. ...
Ingredients: 8 (roast .. salt .. sauce .. sugar .. tomatoes .. vinegar ...)
|
- 45. SWEET & SOUR PORK
- Cook pork in crock pot 16 hours. Remove fat and set aside. Combine next 5 ingredients in saucepan and bring to a boil. Blend cornstarch into water ...
Ingredients: 8 (butt .. cornstarch .. ketchup .. sauce .. sugar ...)
|
- 46. BAR-B-QUE PORK
- Bake meat at 375 degrees for 1 hour. Reduce temperature to 250 degrees and cook 8 hours. Simmer sauce 2 to 3 hours while meat cooks. Pull meat from ...
Ingredients: 7 (butt .. ketchup .. sauce .. sugar .. vinegar ...)
|
- 47. CROCK POT BARBECUE
- Combine ingredients in crockpot and cook until desired doneness.
Ingredients: 10 (broth .. catsup .. juice .. salt .. sauce .. vinegar ...)
|
- 48. LIVER MUSH
- Cover pork liver and Boston butt with water and boil ... it to get it right.
Ingredients: 5 (butt ...)
|
- 49. PORK BARBECUE
- Mix spices, onion, and brown sugar. Add cup up meat and let simmer. Serve on buns.
Ingredients: 9 (catsup .. mustard .. onion .. sauce .. sugar .. vinegar ...)
|
- 50. SWEET AND SOUR PORK
- Brown pork. Add 1/2 cup of water. Cover and simmer until tender. Drain pineapple and save syrup. Combine sugar, cornstarch, pineapple syrup, vinegar, ...
Ingredients: 9 (chunks .. cornstarch .. onion .. salt .. sauce ...)
|