Cooks.com RECIPE SEARCH
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
   
 

Results 41 - 50 of 82 for boston butt.

Result Page: Previous  1  2  3  4  5  6  7  8  9   Next

41. BAR-B-Q PORK SHOULDER STEAK, IN 25 MINUTES
Slice 3/4 of an inch thick. 1 c. cornmeal Salt and pepper to suit taste Mix together and coat slices of meat on both sides. Put lard in a heavy fry ...
Ingredients: 5  (catsup .. flakes .. sauce .. sugar ...)
42. CROCK POT BARBECUE
Combine all ingredients, except sauce, in a crock pot and add water until meat is covered. Cover crock pot and cook on high until meat falls apart ...
Ingredients: 5  (salt .. sauce .. sm. .. sqs. .. vinegar)
43. LENTIL SOUP
Place all ingredients in large kettle, bring to a boil, simmer for 2 hours. Stir frequently to avoid burning on bottom. Add vinegar to each bowl as ...
Ingredients: 7  (carrots .. heart .. leaves .. lentils .. potatoes ...)
44. PORK BARBECUE
Place pork roast in crock pot. Sprinkle onion over meat. Combine remaining ingredients and pour over meat. Cover and cook for 8 hours on low heat. ...
Ingredients: 8  (roast .. salt .. sauce .. sugar .. tomatoes .. vinegar ...)
45. SWEET & SOUR PORK
Cook pork in crock pot 16 hours. Remove fat and set aside. Combine next 5 ingredients in saucepan and bring to a boil. Blend cornstarch into water ...
Ingredients: 8  (butt .. cornstarch .. ketchup .. sauce .. sugar ...)
46. BAR-B-QUE PORK
Bake meat at 375 degrees for 1 hour. Reduce temperature to 250 degrees and cook 8 hours. Simmer sauce 2 to 3 hours while meat cooks. Pull meat from ...
Ingredients: 7  (butt .. ketchup .. sauce .. sugar .. vinegar ...)
47. CROCK POT BARBECUE
Combine ingredients in crockpot and cook until desired doneness.
Ingredients: 10  (broth .. catsup .. juice .. salt .. sauce .. vinegar ...)
48. LIVER MUSH
Cover pork liver and Boston butt with water and boil ... it to get it right.
Ingredients: 5  (butt ...)
49. PORK BARBECUE
Mix spices, onion, and brown sugar. Add cup up meat and let simmer. Serve on buns.
Ingredients: 9  (catsup .. mustard .. onion .. sauce .. sugar .. vinegar ...)
50. SWEET AND SOUR PORK
Brown pork. Add 1/2 cup of water. Cover and simmer until tender. Drain pineapple and save syrup. Combine sugar, cornstarch, pineapple syrup, vinegar, ...
Ingredients: 9  (chunks .. cornstarch .. onion .. salt .. sauce ...)
Result Page: Previous  1  2  3  4  5  6  7  8  9   Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pm
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.08s